All Dishes

6366

Couque De Dinant

(Belgian) (0 ) (1 )

Couque de Dinant are traditional Belgian cookies, famous for their extra-hard texture, so much that they are traditionally given to babies to suck on while they are teething. These sweet biscuits consist of only two ingredients - wheat …

12:00PM June 20, 2020 - by: atasneem

Couscous

كُسْكُس,‎ kuskus

(Algerian) (Libyan) (Moroccan) (Tunisian) (1 ) (1 )

Couscous is a Maghrebi (Northwest Africa) dish made of small steamed balls of semolina, usually served with a stew spooned on top. Couscous is a staple food in Morocco.

04:25PM November 05, 2018 - by: itisclaudio

Coussin De Lyon

(French) (0 ) (1 )

Coussin de Lyon is a sweet specialty of Lyon, France composed of chocolate and marzipan and created by Voisin, a French chocolatier. This tidbit is a piece of pale green marzipan, with dark green netting, filled with a …

04:52AM May 02, 2020 - by: atasneem

Couve A Mineira

(Brazilian) (0 ) (1 )

This popular recipe for collard greens comes from the Minas Gerais region of Brazil. In Couve a Mineira, thinly sliced collard greens are briefly cooked in garlic and olive oil for a healthy, tasty side dish.

11:23PM October 22, 2017 - by: anika854

Covrigi

(Romanian) (0 ) (1 )

This is Romanian baked goods similar to pretzels. They consist of salted bread topped with poppy seeds, sesame seeds or large salt grains. They do not usually contain any added sweeteners such as sugar.

10:22AM March 18, 2017 - by: anika854

Cow Cod Soup

Jamaican cow cod soup

(Jamaican) (0 ) (1 )

Cow cod soup is a traditional dish in Jamaican cuisine that is considered an aphrodisiac and made with bull penis (or "cod"). It is traditionally cooked with bananas and scotch bonnet peppers in a white rum-based broth. Cow …

05:44PM December 25, 2016 - by: eemia21

Coyol Wine

Chicha De Coyol

(American) (Costa Rican) (European) (Honduran) (Mexican) (0 ) (1 )

Coyol Wine is a fermented alcoholic beverage made from the sap of coyol palms.

07:38PM March 12, 2018 - by: itisclaudio

Coyotas

(Mexican) (0 ) (1 )

Coyotas are empanada-like cookies that are large, flat and traditionally filled with brown sugar. However, coyotas also come in a variety of flavors, including guava, caramel, chocolate, strawberry, jamoncillo (milk candy), peach, and pineapple.

05:10AM May 19, 2020 - by: anika854

Cozido

Cozido À Portuguesa

(Azorean) (Portuguese) (0 ) (1 )

Cozido is a Portuguese- Azorean dish made with four types of meat including chicken, beef, pork, bacon and blood sausages, vegetable herb, spices. Azoreans mainly use calderas to cook Cozido. The pots are placed in the ground early …

01:00PM July 04, 2020 - by: atasneem

Cozonac

(Bulgarian) (Romanian) (0 ) (1 )

Cozonac is a traditional Romanian and Bulgarian sweet bread, which is a type of Stollen. It is usually prepared for Easter in Bulgaria.Cozonac is a sweet bread, into which milk, eggs, sugar, butter, and other ingredients are mixed …

08:24AM December 03, 2016 - by: anika854

Crab And Calaloo

(-Caribbean-) (0 ) (1 )

It has a variety of popular meals and their respective national dish of the Caribbean. Callaloo is a type of soup made in Caribbean.

04:59AM November 24, 2017 - by: anika854

Crab Cakes

Maryland Crab Cakes, Chesapeake Crab Cake…

(American) (0 ) (3 )

Crab cakes are a classic American seafood dish most closely associated with the Chesapeake Bay region, especially Maryland. They are made by combining lump crab meat with minimal filler and binding ingredients, then forming the mixture into patties …

02:22PM January 31, 2017 - by: itisclaudio

Crab Cake Sandwich

(American) (0 ) (2 )

Sandwiches made of Crab cake

04:54AM April 22, 2016 - by: itisclaudio

Crab Causa

Causa De Cangrejo

(Peruvian) (0 ) (1 )

Crab Causa is a Peruvian dish made with mashed potato, yellow pepper, lime, lump crab meat, celery. It is prepared layer by layer. It tastes delicious and looks appetizing.

12:45AM December 16, 2020 - by: itisclaudio

Crab Fried Rice

ข้าวผัดปู, Kao Pad Bpu

(Thai) (0 ) (1 )

Thai version of fried rice with crab meat as protein.

12:16PM July 08, 2020 - by: itisclaudio

Crab Louie

Crab Louis Salad

(American) (0 ) (1 )

Crab Louie salad, also known as Crab Louis Salad or the King of Salads, is a type of salad featuring crab meat. The recipe dates back to the early 1900s and originates on the West Coast of America.

03:10PM February 10, 2017 - by: eemia21

Crab Rangoon

(American) (American Chinese) (0 ) (1 )

Crab Rangoon is a fried wonton skins stuffed with (usually) artificial crab meat (surimi) and cream cheese.

09:12AM January 08, 2017 - by: anika854

Crab Rice

Charleston Crab Rice

(American) (American-Southern) (0 ) (1 )

Crab rice is a traditional Lowcountry dish from South Carolina that highlights the region’s coastal seafood and rice heritage. It is typically prepared by cooking rice in a flavorful broth and mixing it with fresh crab meat, allowing …

07:16PM March 31, 2026 - by: itisclaudio

Crack Conch With Peas And Rice

(Bahamian) (-Caribbean-) (0 ) (1 )

This dish is the National Dish of the Bahamas. To prepare Bahamian peas and rice we need fresh thyme, tomato paste, diced onions along with peas, rice and meat.

11:08AM December 21, 2017 - by: itisclaudio

Cracked Conch

(Bahamian) (0 ) (1 )

The most popular form of seafood here in The Bahamas is conch. It is the national dish of the Bahamas. Conch is made with Flour, Egg, Salt and Pepper. Crack Conch, often served with peas and rice and …

12:18PM December 22, 2017 - by: anika854