All Dishes

6366

Congri

Arroz Moro, Moros Y Cristianos

(Cuban) (0 ) (1 )

Another version of black beans and rice. The only difference is that they are cooked together. Cooked separately they are called “Arroz con Frijoles”

03:09PM October 20, 2015 - by: foodmaster

Conkies

(Barbadian) (0 ) (1 )

Conkies is a traditional dish of the West Indies that's especially popular in Barbados. It's made with a combination of cornmeal, spices (cinnamon, nutmeg), grated pumpkin, coconut, sweet potatoes, raisins, flour, sugar, butter, and sometimes eggs. The mixture …

03:37AM October 10, 2020 - by: atasneem

Conpoy

Dried Scallop

(Chinese-cantonese) (0 ) (1 )

Conpoy or dried scallop is a type of Cantonese dried seafood product made from the adductor muscle of scallops. The smell of conpoy is marine, pungent, and reminiscent of certain salt-cured meats. Its taste is rich in umami …

04:31AM October 15, 2020 - by: atasneem

Consome De Pollo

(-Latin American-) (0 ) (1 )

Consome de Pollo is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, …

03:09PM December 12, 2019 - by: itisclaudio

Consommé

(French) (0 ) (1 )

Consomme is a type of clear soup made from richly flavoured stock or bouillon that has been clarified, a process which uses egg whites to remove fat and sediment. A consommé is made by adding a mixture of …

12:48PM January 28, 2018 - by: itisclaudio

Conversation Tart

(French) (0 ) (1 )

Conversation Tart is a type of pâtisserie made with puff pastry that is filled with frangipane cream and topped with royal icing. This is a delicious tart.

04:42AM March 02, 2017 - by: anika854

Conwy Mussels

(Welsh) (0 ) (1 )

Conwy Mussels is a popular recipe of Welsh. Made with Mussels, shallots, garlic, white wine. And it's a healthy dish.

03:45AM November 15, 2017 - by: anika854

Cookie Cake Pie

(0 ) (1 )

Cookie Cake Pie is a dessert that consists of a layer of cookie dough topped by a layer of cake batter baked in a single-shell pie crust and frosted. It has been described as "the Turducken of desserts".

10:37PM March 06, 2017 - by: anika854

Cookie Dough

(American) (0 ) (1 )

Cookie dough is originated from the USA. It is now a worldwide famous food. It is basically a cookie dough which is eaten without any given heat. Usually, people make cookies with cookie dough. But nowadays you can …

11:59PM August 28, 2020 - by: atasneem

Cookies

(-Worldwide-) (0 ) (1 )

A cookie is a baked or cooked good that is small, flat, and sweet, usually containing flour, sugar and some type of oil or fat. It may include other ingredients such as raisins, oats, chocolate chips or nuts. …

12:31PM April 08, 2017 - by: itisclaudio

Cookie Salad

(American) (0 ) (1 )

Cookie salad is a salad from the U.S. states of Minnesota and North Dakota made with buttermilk, vanilla pudding, whipped cream, mandarin oranges, and fudge stripe shortbread cookies.

04:46AM May 07, 2020 - by: atasneem

Cool Island Soup

(Aruban) (0 ) (1 )

Cool island soup is a chilled fruit soup and an ideal refreshment for hot summer days. It consists of pineapple, cantaloupe, papaya, apricot, sparkling water, and fresh lime juice. It is recommended to cool the combination of puréed …

01:54AM September 27, 2020 - by: atasneem

Coors Banquet Beer

(American) (0 ) (1 )

Coors Banquet is an "American Adjunct Lager" style beer with 5% ABV and 15 IBU (bitterness) brewed by Coors Brewing Company (Molson-Coors) Colorado, United States. 12 oz contains 149 calories and 12.2 grams of carbs

06:28PM January 31, 2020 - by: itisclaudio

Coors Light Beer

(American) (0 ) (1 )

Coors Light is an "American Light Lager" style beer with 4.2% ABV and 10 IBU (bitterness) brewed by Coors Brewing Company (Molson-Coors) Colorado, United States. 12 oz contains 110 calories, 5 g carbs

01:48PM December 09, 2018 - by: itisclaudio

Coppia Ferrarese

Ciopa, Ciupeta, Pane Ferrarese

(Italian) (0 ) (1 )

Coppia Ferrarese, also known as Ciopa, Ciupeta, and Pane Ferrarese, is a type of sourdough bread made with flour, lard, malt, and olive oil, and has a twisted shape. It was first made around the thirteenth century in …

05:04AM May 12, 2020 - by: anika854

Coq Au Vin

(French) (0 ) (1 )

Coq au vin is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic. Literally means "rooster/cock with wine"

12:01PM January 10, 2018 - by: itisclaudio

Coquito

(Puerto Rican) (0 ) (1 )

Coquito is an coconut-based alcoholic beverage traditionally served in Puerto Rico. It is generally made with rum, coconut milk, sweet condensed milk, vanilla, cinnamon, nutmeg, and cloves. https://en.wikipedia.org/wiki/C…

09:49PM February 01, 2016 - by: itisclaudio

Cordon Bleu

Schnitzel Cordon Bleu

(Swiss) (0 ) (1 )

A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Veal or pork cordon bleu is made of veal or pork pounded thin …

06:27AM May 23, 2020 - by: atasneem

Cornbread

(American) (0 ) (1 )

12:00AM April 11, 2015 - by: itisclaudio

Corn Chaff

(Cameroonian) (0 ) (1 )

Corn chaff is a hearty Cameroonian stew utilizing corn and beans as the key ingredients. Corn and beans are slowly simmered with ingredients such as onions, palm oil, tomatoes, various spices, and meat or smoked fish, depending on …

03:00AM October 25, 2020 - by: atasneem