All Dishes

6321

Vepřo Knedlo Zelo

Veproknedlozelo

(Czech) (1 ) (2 )

Vepro Knedlo Zelo is a national dish of Czech. One of the most highly coveted dishes in the Czech Republic. Vepro-knedlo-zelo is shorthand for roast pork.

04:46PM November 13, 2018 - by: itisclaudio

Thuringer Rostbratel

(German) (0 ) (1 )

A pork neck steak marinated together with onions in beer and mustard.

01:43AM September 10, 2016 - by: asma

Fajitas

(Mexican) (0 ) (3 )

Fajitas are strips of meat, sweet peppers and onions, spiced and sauteed or grilled. Most restaurants serve the fajitas with large or medium-size flour tortillas, and American diners automatically assume that the fajitas should be wrapped in or …

06:37PM October 30, 2016 - by: itisclaudio

Macher Matha Diye Muger Dal

(Bangladeshi) (0 ) (0 )

Mung dal or yellow lentil is Bengali's regular lunch item. This lentil is used to make many dishes such as plain dal, vegetable dal, khichuri, pakora , dal with fish head etc. http://www.peekncook.com/Show-A…

03:49PM June 28, 2016 - by: asma

Brennivin

Brennivín

(Icelandic) (0 ) (1 )

Brennivín is a clear, unsweetened schnapps that is considered to be Iceland's signature distilled beverage. It is a popular Icelandic liquor and special-occasion alcohol shot, and the traditional drink for the mid-winter feast of Þorrablót. It is made …

10:42AM March 19, 2020 - by: itisclaudio

Malaysian Chicken Curry

Kari Ayam

(Malaysian) (0 ) (1 )

Kari Ayam is what they call this in Malaysia, in English simply Chicken Curry. It is a dish made out of chicken usually the bony parts like ribs, wings, thighs and legs marinated in a spice blend of …

09:45AM November 22, 2016 - by: shengp143

Gajar Matar

(Indian) (0 ) (1 )

Gajar Matar Ki Sabji is a delicious Indian dry vegetable dish made from fresh carrots and peas sautéed in oil with mild Indian spices. This simple vegetable dish is quite colourful and the fresh carrot and peas tossed …

03:03AM September 12, 2020 - by: atasneem

Bake And Shark

(Trinidad And Tobago) (0 ) (1 )

Bake and Shark is a traditional fast food dish of Trinidadian cuisine prepared using fried flatbread, shark meat and additional ingredients. It is a classic street food dish that is sold at a multitude of food stalls and …

04:45PM April 26, 2020 - by: itisclaudio

Dehrori

(Indian) (0 ) (1 )

Made primarily from rice and molten sugar syrup, Dehrori is known as one of the most famous sweet-dishes of the state.

03:07AM January 04, 2017 - by: anika854

Harira

(Moroccan) (0 ) (1 )

Harira is a Moroccan traditional soup. It is popular as a starter but is also eaten on its own as a light snack. https://en.wikipedia.org/wiki/H…

10:58AM July 13, 2016 - by: asma

Kibbeh Nayyeh

Kibbeh Nayeh

(Lebanese) (-Levantine-) (0 ) (1 )

Kibbeh Nayyeh is a Levantine mezze. It consists of minced raw lamb or beef mixed with fine bulgur and spices.

01:40PM September 17, 2018 - by: itisclaudio

Dilis

(Filipino) (0 ) (1 )

Dilis (anchovies) are consumed a lot in the Philippines.

01:47PM April 09, 2020 - by: itisclaudio

Badrijani

(Georgian) (0 ) (1 )

Badrijani is a heavily spiced Georgian dish consisting of eggplant slices that are coated with walnut paste, then shaped into small rolls. The eggplant slices are fried before serving, while the spread is prepared by combining ground walnuts, …

01:48AM November 29, 2020 - by: atasneem

Radha Ballabhi

(Bangladeshi) (0 ) (1 )

Radha Ballabhi is a Bangladeshi breakfast dish made of lentil stuffed poori or Indian flat bread which is deep-fried in mustard oil. It is served with aloor dum or aloor tarkari, a spicy potato curry. Also anyone can …

05:07AM March 29, 2020 - by: atasneem

Choripan

Choripán

(Argentine) (0 ) (1 )

Choripán is the quintessential Argentine street food snack. It is a hot sandwich simply made with french baguette and grilled chorizo (sausage, made of 70% beef and 30% pork). The name comes from the combination of the names …

11:48AM September 22, 2020 - by: itisclaudio

Tequeños

(Venezuelan) (0 ) (1 )

08:29PM November 29, 2017 - by: itisclaudio

Mitarashi Dango

(Japanese) (0 ) (1 )

Mitarashi Dango is a type of dango skewered onto sticks in groups of 3–5 (traditionally 5) and covered with a sweet soy sauce glaze. It is characterized by its glassy glaze and burnt fragrance.

03:36AM May 23, 2017 - by: anika854

Steak Frites

(Belgian) (French) (0 ) (1 )

Steak-frites, meaning "steak and fries" in French, is a very common and popular dish served in brasseries throughout Europe consisting of steak paired with French fries. Wikipedia

05:17PM December 03, 2017 - by: itisclaudio

Chicken Noodle

chicken soup

(American) (0 ) (1 )

Clasic and comforting soup made of chicken and noodles.

02:45PM September 10, 2018 - by: itisclaudio

Pancakes And Maple Syrup

(American) (0 ) (1 )

These are those thick, spongy American pancakes that are often eaten with warm maple syrup.American-style pancakes make a special weekend breakfast.

01:15AM January 23, 2017 - by: anika854