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Pe Htaw Bhut Htamin
Butter Rice, lentil rice (Burmese)
long-grained rice, butter, cinnamon sticks, bay leaves, cardamom pods, cloves, raisins, cashew nut
Pe htaw bhut htamin, also known as butter rice or butter and lentil rice) is a festive rice dish in Burmese cuisine, typically associated with celebratory occasions like wedding receptions or almsgiving feasts. The rice dish is typically paired with a traditional Burmese chicken or mutton curry.
Created May 3, 2020 by: atasneem
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