All Dishes

6344

Bacon Wrapped Water Chestnuts

Rumaki

(0 ) (1 )

Bacon-wrapped water chestnuts is also called Rumaki. It is still unknown who created the dish. Within the years, this dish got modified by many amateur chefs. It is usually prepared with chestnut, brown sugar, bacon, oil, soy sauce, …

09:34AM August 30, 2020 - by: atasneem

Bacsilog

Baconsilog

(Filipino) (0 ) (1 )

Bacsilog is a Filipino dish composed of bacon, sinangag (garlic fried rice), and itlog (fried egg). Bacsilog is a variation of tapsilog, a favorite Filipino breakfast dish.

03:01PM March 16, 2022 - by: itisclaudio

Badam Barfi

Badam Katli

(Indian) (0 ) (1 )

Badam barfi is an Indian sweet recipe prepared with powdered sugar, almond, water, pista, ghee. It is typically served as a dessert after full course meal and even prepared during festivals.

02:15PM August 16, 2020 - by: atasneem

Badambura

(Azerbaijani) (0 ) (1 )

Badambura is slightly less sweet than pakhlava and has no honey so it is less sticky as well. It is filled with plain ground sugar, almonds (badam in Azeri language), cardamom and vanilla.

03:48AM November 14, 2017 - by: anika854

Badam Chutney

(Indian) (0 ) (1 )

Badam chutney is an Indian dish. The chutney is made Almonds, capsicum, onions, tamarind. It is very delicious. It is served with rice , idli, dosa, paratha, etc.

01:46AM August 22, 2020 - by: atasneem

Badam Kheer

Badaam Kheer

(Indian) (0 ) (1 )

This sweet dish is popular among several states in the north of India, but it is the mostly made in Punjab. Badaam Kheer is made using almonds, condensed milk, sugar, and saffron.

11:23PM September 11, 2018 - by: itisclaudio

Badimjan Dolmasi

(Azerbaijani) (0 ) (1 )

Badimjan Dolmasi is a traditional recipe from Azerbaijani made with stuffed eggplant with a fried mince.

02:36AM August 10, 2017 - by: anika854

Badrijani

(Georgian) (0 ) (1 )

Badrijani is a heavily spiced Georgian dish consisting of eggplant slices that are coated with walnut paste, then shaped into small rolls. The eggplant slices are fried before serving, while the spread is prepared by combining ground walnuts, …

01:48AM November 29, 2020 - by: atasneem

Baeckeoffe

(French) (0 ) (1 )

Baeckeoffe is a French casserole dish. Baeckeoffe is a mix of sliced potatoes, sliced onions, cubed mutton, beef, and pork which have been marinated overnight in Alsatian white wine and juniper berries and slow-cooked in a bread-dough sealed …

11:19AM January 16, 2018 - by: anika854

Bagel

beigel

(American) (Polish) (0 ) (1 )

Bread product, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy …

12:00AM September 29, 2014 - by: photofood

Bagel Dog

(American) (0 ) (1 )

Bagel Dog is a food item consisting of a full-size or miniature hot dog, wrapped in bagel-style breading before or after cooking. They are similar in concept to a corn dog or pigs in a blanket.

04:28AM March 03, 2017 - by: anika854

Bagels And Lox

(Jewish) (0 ) (1 )

Lox is a fillet of brined salmon. Lox is one type of salmon product served on a bagel with cream cheese and is usually garnished with tomato, sliced onion, cucumbers, and capers. It is one of the traditional …

02:38AM September 25, 2020 - by: atasneem

Bagel With Cream Cheese

(American) (0 ) (1 )

It is one of that classic combination. It is a delicious breakfast.

03:56AM January 23, 2017 - by: anika854

Baghala Ghatogh

Baghali Ghatogh

(Iranian) (0 ) (1 )

Baghala Ghatogh is a northern Iranian dish made with baghalas (Rashti faba beans), dill, and eggs. It's usually served with kateh (Persian rice dish) in northern provinces such as Gilan and Mazandaran.

07:31AM January 03, 2018 - by: anika854

Baghali Polo

Baghali Polow

(Iranian) (0 ) (1 )

Persian rice with lima or fava beans

11:18PM February 06, 2018 - by: itisclaudio

Baghrir

Beghrir

(Moroccan) (0 ) (1 )

Baghrir is a pancake consumed in the Maghreb region. They are small, spongy and made with semolina or flour; when cooked correctly, they are riddled with tiny holes. Baghrir is popular for breakfast, as a snack and for …

07:17AM January 05, 2018 - by: anika854

Bagilla Bil Dihin

Fried Eggs Over Broad Beans, broth-soaked…

(Iraqi) (0 ) (1 )

This is also a broth-soaked bread dish, but this one’s considered a breakfast meal. With layers of broth-soaked bread, it is topped with oil-fried eggs, onions, and boiled beans.

01:50PM March 31, 2018 - by: anika854

Bagnet

crispy pork belly,lechon kawali

(Filipino) (0 ) (1 )

Bagnet is a deep fried crispy pork belly dish that is similar to lechon kawali. It originated from Ilocos and is considered to be a top favorite among Filipinos. This is best served bagoong monamon. it is a …

09:51AM November 23, 2016 - by: eemia21

Baguette

French stick,French loaf, French Bread

(French) (0 ) (1 )

Baguette is a long thin loaf of French bread that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust. A …

10:10AM August 14, 2018 - by: itisclaudio

Bahama Mama

(American) (-Caribbean-) (0 ) (1 )

Rum based frozen cocktail made with pineapple, coconut, orange and grenadine flavors.

01:47PM August 28, 2017 - by: itisclaudio