All Dishes

6335

Korean Bbq Ribs

(Korean) (0 ) (1 )

12:00AM April 08, 2015 - by: jafuang

Fish Casserole

(Chinese) (0 ) (1 )

12:00AM April 08, 2015 - by: jafuang

Shawarma

شاورما‎, chawarma, shaurma, showarma

(Egyptian) (Lebanese) (-Middle Eastern-) (0 ) (3 )

Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb or mutton, today's shawarma may …

12:00AM June 01, 2015 - by: itisclaudio

Cornbread

(American) (0 ) (1 )

12:00AM April 11, 2015 - by: itisclaudio

Brisket

(American) (Jewish) (0 ) (2 )

Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket …

12:00AM April 11, 2015 - by: atasneem

Beef Short Ribs

(Korean) (0 ) (1 )

12:00AM April 15, 2015 - by: jafuang

Beef Bulgogi

(Korean) (1 ) (2 )

The word Bulgogi literally means fire meat in Korean, and is derived from the Pyongan dialect. It refers to marinated meat, (generally beef if used without a qualifier), cooked using traditional grilling techniques such as gridirons or perforated …

12:00PM February 09, 2017 - by: guest6

Bun Cari Ga

Bun Ga Cari, Chicken Curry

(Vietnamese) (0 ) (0 )

12:00AM April 16, 2015 - by: itisclaudio

Steamed Egg

(Korean) (0 ) (1 )

12:00AM April 16, 2015 - by: jafuang

Tortilla Soup

(Mexican) (0 ) (5 )

Tortilla soup is a traditional Mexican soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, onion, and chile de árbol and epazote. Wikipedia

11:45AM April 19, 2018 - by: itisclaudio

Leche De Tigre

Leche De Pantera, Tiger's Milk

(Peruvian) (1 ) (4 )

Leche de tigre, or tiger's milk, is the Peruvian term for the citrus-based marinade that cures the seafood in a ceviche. Also known as leche de pantera, this leftover fish runoff usually contains lime juice, sliced onion, chiles, …

04:28PM December 07, 2015 - by: itisclaudio

Kung Pao Chicken

Kung pow Chicken

(American Chinese) (Chinese) (Chinese-Sichuan) (0 ) (2 )

Kung Pao Chicken is a Chinese dish made if diced chicken mixed with a sweet thick sauce, Sichuan peppercorns, peanuts and vegetables.

09:27PM October 29, 2015 - by: itisclaudio

Ma Po Tofu

Mapo Tofu, Mapo Doufu, 麻婆豆腐, Stir-Fried T…

(Chinese) (Chinese-Sichuan) (1 ) (2 )

Ma Po Tofu is a combination of tofu (bean curd) set in a spicy chili- and bean-based sauce, typically a thin, oily, and bright red suspension, and often cooked with minced meat, usually pork or beef. Popular Chinese …

04:20PM November 12, 2018 - by: foodmaster

Stinky Tofu

Chòu Dòufu, ???

(Chinese) (0 ) (2 )

Stinky tofu, or chòu dòufu (臭豆腐) is a form of fermented tofu that has a strong odor. It is a snack that is usually sold at night markets or roadside stands or as a side dish in lunch …

02:15PM June 24, 2016 - by: itisclaudio

Sauteed Potato Green Pepper And Eggplant

The Three Beijing Fresh Vegetables

(Chinese) (0 ) (2 )

Sauteed Potato Green Pepper and Eggplant is a very unique Beijing traditional home dish, and the main Ingredient are included Potato. Green Pepper and Eggplant together, which is not only fresh & delicious taste, but also for natural …

12:00AM April 30, 2015 - by: Hoobastanks

Sauteed Shredded Pork In Sweet Bean Sauce

Pork With Bean Sauce

(Chinese) (0 ) (2 )

Sauteed Shredded Pork in Sweet Bean Sauce belongs to Beijing local cuisine, and pork tenderloin was used as main raw material, supplemented with sweet bean sauce and other condiments, you can get sweet taste and moderate salty when …

12:00AM April 30, 2015 - by: Hoobastanks

Chile Relleno

(Mexican) (0 ) (2 )

Dish of Mexican cuisine that originated in the city of Puebla. It consists of a stuffed, roasted, fresh poblano pepper (a mild chili pepper named after the city of Puebla), sometimes substituted with non-traditional Hatch chile, Anaheim, pasilla …

12:00AM May 02, 2015 - by: itisclaudio

Chicken Biryani

Biriyani, Biriani, Buriyani

(Indian) (1 ) (5 )

Biryani is a mixed rice dish from the Indian Subcontinent. It is made with spices, rice and meat or vegetables.

12:00AM May 08, 2015 - by: itisclaudio

Chicken Panang Curry

Panaeng, Penang

(Thai) (0 ) (1 )

Type of Thai curry that is generally milder than other Thai curries. It traditionally includes dried chili peppers, galangal, lemongrass, coriander root, coriander seeds, cumin seeds, garlic, shrimp paste and salt, and sometimes also shallots and peanuts. A …

12:00AM May 12, 2015 - by: itisclaudio

Chicken Drunken Noodles

Kee Mao, Pad Kee Mao, Pad Ki Mao, Pad Kim…

(Thai) (0 ) (1 )

Drunken noodles (or pad kee mao, less frequently pad ki mao or pad kimao, Thai: ผัดขี้เมา, rtgs: phat khi mao, pronounced [pʰàt kʰîː māw]; Lao: ຜັດຂີ້ເມົາ) is a Chinese-influenced dish that was made popular by the Chinese people …

09:29AM June 24, 2016 - by: itisclaudio