Baeckeoffe

(French)

potatoes, onions, mutton, beef, pork

Baeckeoffe is a French casserole dish. Baeckeoffe is a mix of sliced potatoes, sliced onions, cubed mutton, beef, and pork which have been marinated overnight in Alsatian white wine and juniper berries and slow-cooked in a bread-dough sealed ceramic casserole dish.

Created Jan. 16, 2018 by: anika854


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Baeckeoffe

Photo by: anika854 | https://en.wikipedia.org/wiki/Baeckeoffe

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