beef, salt, pepper, cinnamon, mint, butter, green peppers, butter, tomatoes, bell peppers, eggplants
Badimjan Dolmasi is a traditional recipe from Azerbaijani made with stuffed eggplant with a fried mince.
Created Aug. 10, 2017 by: anika854
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Add Related DishDishes of Azerbaijani cuisine that you should try 4
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Azerbaijan cuisine in composition and diversity of dishes is one of extremely tasty and healthy cuisines. It is characterized by …