pork, garlic, onions
Salo is a Ukraine’s national dish, known as salo. It is best served covered with garlic, onion, and pickles. Ukrainian salo is a unique chaser because it is served in slices with bread, garlic, pickles, while in other cuisines salo is consumed after rendering in a form of lard.
Created Dec. 18, 2016 by: anika854
There are no related dishes.Add Related Dish
by anika854 (0 ) Public: Users can add dishes
It’s all about extremely fat and therefore enormously tasty foods. Various pastries, soups, meat dishes and unexpected mixture of tastes …