• Ukrainian Cuisine

  • (Ukraine)

  • 14 14

Cuisine of the people of Ukraine has had a number of influences including Russian, Polish, German and Turkish. Popular ingredients in the cuisine of Ukraine are meat, mushrooms, vegetables, berries, fruit and herbs. As Ukrainians are extremely hospitable their meals are served in very generous quantities.

Some of the best Ukrainian cuisine is actually very simple. Many ingredients are used in what some mayit fo consider unusual combinations, creating a unique and sumptuous dish. Considered the “breadbasket of Europe”, it follows that bread is a staple in Ukraine. There are dozens of methods used in preparing breads, which are often used in rituals and customs. Dishes often contain pickled vegetables when these are not in season and certain dishes can only be made when ingredients are available. Pastries and cakes are popular, but not very sweet.

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Dishes: 7 / 14

Potato Zrazy

(0 ) Ukrainian minced me… (Ukrainian)

Although they were invented in Lithuania, potato zrazy are traditional Ukrainian dish - Ukrainians substantially changed and enriched the recipe. …

Kyiv Cake

(0 ) (Ukrainian)

Kyiv Cake is a brand of dessert cake, made in Kiev, Ukraine since December 6, 1956 by the Karl Marx …

Holubtsi

(0 ) Cabbage roll, golub… (Ukrainian)

Holubtsi are cabbage rolls, stuffed with rice, meat, mushrooms and sometimes even raisins. The title means “little pigeons”, a nickname …

Zrazy

(0 ) (Ukrainian)

It is traditional Ukrainian dish. Beef cutlets with different fillings. The filling can be different: meat, cabbage or mushrooms. Ukrainian …

Salo

(0 ) (Ukrainian)

Salo is a Ukraine’s national dish, known as salo. It is best served covered with garlic, onion, and pickles. Ukrainian …

Ryazhenka

(0 ) (Belarusian) (Russian) (Ukrainian)

Ryazhenka is a traditional fermented milk product in Belarus, Russia and Ukraine. Ryazhenka is a variety of yogurt which is …

Bigos

(0 ) hunter's stew (Polish) (Ukrainian)

Polish dish of finely chopped meat of various kinds stewed with sauerkraut and shredded fresh cabbage. The dish is also …

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