noodles, oil, onions, salt
In China, Japan and other Asian countries, it's customary to eat long noodles, signify longevity, on New Year's Day. Since the noodles are never to be broken or shortened during the cooking process, the typical preparation for "Long-Life Noodles" is a stir-fry.
Created Sept. 17, 2018 by: itisclaudio
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Many people celebrate Chinese new year. There are certain food that people think that eating it can bring good lucks. …