Kyeongyangsik

(Korean)

bread crumbs, meat, spices, oil

Kyeongyangsik is the common bread cutlet that is eaten around Korea. There are other varieties of bread cutlet. It is similar to Schnitzel. It is prepared with bread crumbs, meat, spices, oil.

Created April 23, 2021 by: atasneem


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Schnitzel (English)
Schnitzel means in general all types of breaded, fried flat pieces of thin-sliced meat.

Wiener Schnitzel

(Austrian)
It is made with the finest ingredients and served fresh, this simple dish of pounded veal cutlets breaded and lightly …

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Kyeongyangsik

Photo by: atasneem | https://germanchoices.blogspot.com/2017/01/schnitzel-german…

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