Khash

(Armenian) (Caucasian)

beef legs, tripe, garlic, heads radish, parsley greens, basil leaves, tarragon grape vinegar

Khash is one of the oldest Caucasian dish made with beef legs, tripe, garlic, heads radish, parsley greens, basil leaves, tarragon grape vinegar.

Modified Dec. 21, 2020

Created Nov. 12, 2017 by: ClaudioRoman


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Khash

Photo by: ClaudioRoman | https://www.smithsonianmag.com/travel/brief-history-khash-a…

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