Jian Bing

Jianbing, xianbing, Chinese Crepes, 煎饼, 煎餅 (Chinese)

dough, eggs, scallions, cilantro

Jianbing, a traditional snack/meal that’s often eaten for breakfast, is a fried crepe made from a batter of wheat and grain flour that is fried on a griddle with an egg(s) and can be topped with scallions, baocui (薄脆 a kind of crispy fried cracker) and cilantro. It can be thick, thin, crispy or chewy, but it’s almost always folded several times before serving.
http://www.theworldofchinese.co…

Modified Aug. 24, 2020

Created June 24, 2016 by: itisclaudio


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Jian Bing

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