황포묵, 黃泡묵, Norangmuk, 노랑묵
mung beans, vinegar, soy sauce
Hwangpomuk is a Korean food which is a yellow jelly made from mung beans. The yellow color comes from dyeing with the fruit of gardenia.
Aug. 14, 2018 - by: itisclaudio
Noktumuk, Mung Bean Jel... (Korean)
Nokdumuk is a Korean muk, or jelly, made from mung bean starch. Nokdumuk ...
涼粉, 凉粉 (Chinese)
Liangfen is a Chinese dish consisting of starch jelly that is usually served ...
by itisclaudio (0 ) Public: Users can add dishes