flatbread, yogurt, chickpeas, oil
Is known to be a very peculiar and ancient dish of the Egyptian and Southern Levant area, an area that comprises Damascus, Beirut, Jordan and the Palestinian Territories while being mostly unknown and unheard in the Northern Levant.It consisting of pieces of fresh, toasted, or stale flatbread covered with other ingredients.
source url: https://en.wikipedia.org/wiki...
Sept. 11, 2018 - by: itisclaudio
Bread made with flour, water and salt, and then thoroughly rolled into flattened ...
Photo credit: http://www.foodtolove.com.au/recipes/fatteh-23428
by anika854 (0 ) Public: Users can add dishes
In the Arab world, certain dishes remain exclusive to Ramadan. We hardly see, smell or taste them outside the holy ...
by itisclaudio (0 ) Public: Users can add dishes
Vegetarian food around the world