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Aseed
(Yemeni)
water, butter, salt, white flour, wheat flour, oil, onions, green chili, garlic, cumin, pepper, cardamom pods, turmeric, salt, coriander, mea, tomato sauce
It is a Yemeni delicacy. It is a meal, using only boiled water, flour, and some salt. Typically it is smothered in gravy.
Created July 31, 2017 by: anika854
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Photo by: anika854 | https://www.youtube.com/watch?v=vft7TGRqCY4
Lists including this dish: 2 of 2
Arabic Dishes Are The Most Popular During Ramadan 17
by anika854 (0 ) Public: Users can add dishes
In the Arab world, certain dishes remain exclusive to Ramadan. We hardly see, smell or taste them outside the holy …
(Yemeni)
by atasneem (0 ) Public: Users can add dishes
Yemen is a small country in the middle east. Most of the popular foods are eaten in almost every country …
