bell peppers, eggplants, garlic, chili peppers

Ajvar is a type of relish, made principally from red bell peppers. It may also contain garlic, eggplant and chili peppers. Ajvar originates in Serbian cuisine and was therefore long known as "Serbian salad" or "Serbian vegetable caviar". Ajvar is a lush, piquant spread based on roasted red peppers and olive oil It has the same kind of tangy sweetness that ketchup adds to a burger.

Sept. 11, 2018 - by: itisclaudio

Related: 1 of 1


Pindjur (Bosnian And Herzegovina) (Bulgarian) (Macedonian)

The traditional ingredients include eggplants, tomatoes, peppers, onion, garlic, black pepper, vegetable oil, ...

Lists including this dish: 3 of 3

Food To Try In Serbia

by anika854 (0 ) Public: Users can add dishes

Serbian cuisine has many influences from the neighboring countries and it is also influenced by the historic events.Serbian food is ...

Vegetarian Dishes From Serbian Cuisine

by itisclaudio (0 ) Public: Users can add dishes