Chakhchoukha

Chekhechoukha, Chakhchoura, شخشوخة (Algerian)

bread, lamb, tomatoes, onions, chick peas

Chakhchoukha is consider like on of the national dish of Algeria. It is mostly eaten during special celebrations. The dishes is a mix of rougag flatbread and marqa stew.

Created Nov. 5, 2018 by: itisclaudio


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