Chekhechoukha, Chakhchoura, شخشوخة

(Algerian)

bread, lamb, tomatoes, onions, chick peas

Chakhchoukha is consider like on of the national dish of Algeria. It is mostly eaten during special celebrations. The dishes is a mix of rougag flatbread and marqa stew.

Nov. 5, 2018 - by: itisclaudio


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