Photos by: itisclaudio

2463

Trio Arequipeño

(Peruvian) (0 )

Trio Arequipeño is a dish from Arequipa, Peru made from the combination of three dishes: Chicharron, rocoto relleno and pastel de papa.

Uploaded: 05:34PM July 10, 2020. Photo likes: 0

Tripeta

(Puerto Rican) (0 )

Tripleta is a popular Puerto Rican sandwich made with three types of meet styles (grilled steak, roasted pork, and ham) hence the name Tripleta. The meat is placed in a loaf of fresh bread and topped with fries, ketchup, mayonnaise, cheese, and vegetables such as …

Uploaded: 10:22AM May 28, 2020. Photo likes: 0

Triple

Triple Sandwiches

(Peruvian) (0 )

Triple is a traditional Peruvian sandwich where 3 or 4 slices of plain white bread thinly spread with mayonnaise and filled with layers of fresh avocados, tomatoes and slices of hard-boiled egg.

Uploaded: 05:59AM April 07, 2020. Photo likes: 0

Tropical Fruit Salad

(Vietnamese) (0 )

Uploaded: 01:00AM November 12, 2014. Photo likes: 0

Trucha A La Plancha

(Peruvian) (0 )

Grilled Trout

Uploaded: 05:11AM April 22, 2016. Photo likes: 0

Truly Hard Seltzer

(American) (0 )

Truly Hard Seltzer is a carbonated alcoholic beverage with 5% alcohol. One 12 oz can contains 100 calories, 1g sugar and 2g carbs. 1 ounce contains: 8.33 calories, 0.17 carbs and 0.08 sugar. Truly comes in many flavors like: lime, pineapple, black cherry, grapefruit, passion …

Uploaded: 09:48AM November 20, 2019. Photo likes: 0

Truly Hard Seltzer

(American) (0 )

Truly Hard Seltzer is a carbonated alcoholic beverage with 5% alcohol. One 12 oz can contains 100 calories, 1g sugar and 2g carbs. 1 ounce contains: 8.33 calories, 0.17 carbs and 0.08 sugar. Truly comes in many flavors like: lime, pineapple, black cherry, grapefruit, passion …

Uploaded: 12:46PM September 03, 2020. Photo likes: 0

Truly Hard Seltzer

(American) (0 )

Truly Hard Seltzer is a carbonated alcoholic beverage with 5% alcohol. One 12 oz can contains 100 calories, 1g sugar and 2g carbs. 1 ounce contains: 8.33 calories, 0.17 carbs and 0.08 sugar. Truly comes in many flavors like: lime, pineapple, black cherry, grapefruit, passion …

Uploaded: 07:14PM September 10, 2019. Photo likes: 0

Tube Rice Pudding

筒仔米糕

(Taiwanese) (0 )

Sticky rice and Chinese mushrooms are fried with seasoning and stuffed into a bamboo tube together with pork and egg.The tube of rice is steamed again to further soften the texture until it becomes a cylindrical pudding.

Uploaded: 02:41PM March 14, 2017. Photo likes: 1

Tuna

(Mexican) (0 )

The color of a tuna can be anywhere from yellow to green to light red. Other than that, it looks like the cactus fruit that it is. The green tuna fruit is the heart of the cactus and is very popular within the Mexican culture. …

Uploaded: 08:11PM April 10, 2017. Photo likes: 1

Tuna Melt

(American) (0 )

Tuna Melt is a popular American sandwich composed tuna salad, slices of cheddar cheese, freshly sliced tomatoes all melted together in a skillet on a thick, crispy golden bread.

Uploaded: 11:47AM August 04, 2020. Photo likes: 0

Turbodog Beer

(American) (American-Southern) (0 )

Turbodog is a beer from New Orleans, Louisiana of the "English Brown Ale" style with 5.60% alcohol by volume (ABV). Brewed by Abita Brewing Co. Louisiana, United States.

Uploaded: 10:57AM March 14, 2019. Photo likes: 0

Turkish Style Liver

Arnavut Ciğeri

(Turkish) (0 )

Pan- fried veal liver served with minced onions and marinara sauce.

Uploaded: 10:45AM May 24, 2018. Photo likes: 0

Turrón De Doña Pepa

(Peruvian) (0 )

Traditional Peruvian dessert sold and served in Lima (Capital of Peru) in October during Señor de Los Milagros procession.

Uploaded: 09:00PM November 29, 2016. Photo likes: 0

Tuyo And Egg

(Filipino) (0 )

Tuyo and Egg is a Filipino dish that combines Tuyo (Salted dried fish), fried eggs and tomato.

Uploaded: 01:28PM April 09, 2020. Photo likes: 0

Typhoon Soup

(Thai) (0 )

Typhoon is a soup from Thailand made of mixed fresh seafood with mushrooms in a spicy creamy lemongrass broth.

Uploaded: 08:59AM December 21, 2019. Photo likes: 0

Ukoy

(Filipino) (0 )

Ukoy is the Filipino version of shrimp fritters. Small shrimps (usually with head and shell on) are mixed in a batter and fried until crispy. This is can be an appetizer, a main dish, or a mid afternoon snack. Several variations of this dish exists, …

Uploaded: 07:07PM November 18, 2022. Photo likes: 0

Umeboshi

梅干, Japanese Plums, Japanese Plums, Prese…

(Japanese) (0 )

Umeboshi (dried ume) are pickled (brined) ume fruits common in Japan. The word umeboshi is often translated into English as 'salted Japanese plums', 'Japanese plums' or 'preserved plums'. Ume (Prunus mume) is a species of fruit-bearing tree in the genus Prunus, which is often called …

Uploaded: 10:36AM May 04, 2020. Photo likes: 0

Umfitit

(Sudanese) (0 )

Umfitit is an appetizer that is served in Sudan. The main ingredients of Umfitit are sheep lungs, liver and stomach. Apart from sheep lungs, liver and stomach, peanut butter, onion, and salt are also added. This is eaten raw. Peanuts play a crucial role in …

Uploaded: 06:02PM January 27, 2020. Photo likes: 0

Umngqusho

(South African) (0 )

Made of stamp mielies (samp) with sugar beans, butter, onions, potatoes, chillies and lemons, made to simmer.

Uploaded: 03:21PM April 02, 2016. Photo likes: 0