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02:49AM August 08, 2017 - by: anika854

Milanesa De Pollo

(Peruvian) (0 )

Milanesa De Pollo is a typical classic dish of Peru region. This Chicken Milanesa dish is a staple among several countries and easy to make. It's enjoyed in Venezuela all the way down to Peru.

02:46AM August 08, 2017 - by: anika854

Trucha Frita

(Peruvian) (0 )

This is a typical food in Peru. Trucha Frita is a Peruvian fried trout trucha frita literally means “fried trout”. It is not a culinary masterpiece, but is honest local food from the Andes, where seafood is absent.

09:03PM August 07, 2017 - by: itisclaudio

Alambre

(Mexican) (0 )

Alambre is a popular Mexican dish consisting of grilled beef topped with chopped bacon, bell peppers, onions, cheese, salsa and avocado. It is usually served with freshly made corn or flour tortillas. Wikipedia

08:59PM August 07, 2017 - by: itisclaudio

Cochinita Pibil

(Mexican) (0 )

Cochinita pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula. Preparation of traditional cochinita involves marinating the meat in strongly acidic citrus juice, adding annatto seed which imparts a vivid burnt orange color, and roasting the meat while it is wrapped in …

08:57PM August 07, 2017 - by: itisclaudio

Taco De Cochinita Pibil

(Mexican) (0 )

Taco made with Cochinita Pibil "slow-roasted seasoned pork"

08:53PM August 07, 2017 - by: itisclaudio

Cebollitas Cambray

(Mexican) (0 )

Grilled whole spring onions, staple side dish at any Mexican barbecue.

06:30PM August 07, 2017 - by: itisclaudio

Cebollitas Cambray

(Mexican) (0 )

Grilled whole spring onions, staple side dish at any Mexican barbecue.

03:36AM August 07, 2017 - by: anika854

Papa A La Huancaina

(Peruvian) (0 )

Papa a la Huancaína is a Peruvian appetizer of boiled yellow potatoes in a spicy, creamy sauce called Huancaína sauce

02:34AM August 07, 2017 - by: anika854

Alpaca

(Peruvian) (0 )

Alpaca's lack of greasiness makes for excellent jerky, which coincidentally is another ancient Peruvian culinary innovation.

08:27AM August 01, 2017 - by: itisclaudio

Empanada

Empanada De Leche

(Salvadorian) (0 )

Fried ground plantain shaped into small oval ball, stuffed with a sweet filling like vanilla custard, sprinkled with sugar on top. It has a heavenly taste and can be enjoyed as a morning meal or just about any time.

08:17AM August 01, 2017 - by: itisclaudio

Pasteles

(Salvadorian) (0 )

Fried dough patties stuffed with either ground beef, ground chicken and finely chopped vegetables. It has a crusty top and a delicately cooked filling that is a havoc of native spices.

04:30AM August 01, 2017 - by: anika854

Jalea De Mariscos

(Peruvian) (0 )

Peru has almost 500 national dishes but Jalea de Mariscos is the most popular dish made with fish filets, squid, shrimps, salt, pepper, rice flour, vegetable oil, green plantains, garlic cloves, onions, cilantro leaves, orange bell pepper, limes, mayonnaise, ají amarillo sauce

04:25AM August 01, 2017 - by: anika854

Suspiro Limeño

Suspiro de limeña, Suspiro a la limeña

(Peruvian) (0 )

This classic dessert dates back to 18th-century in Peru and translates to "sigh of a woman from Lima." It's made from a creamy manjar blanco (dulce de leche) caramel base, topped with a huge dollop of Italian meringue (whipped egg whites with sugar), perfumed with …

04:18AM August 01, 2017 - by: itisclaudio

Anticuchos

Anticucho de corazon

(Peruvian) (1 )

Anticuchos (singular anticucho, Quechua for Cut Stew Meat) are popular and inexpensive dishes that originated in Peru, also popular in other Andean states consisting of small pieces of grilled skewered meat. Anticuchos can be found on street-carts and street food stalls (anticucheras). The meat may …

03:31AM August 01, 2017 - by: anika854

Cuy

Guinea Pig

(Peruvian) (0 )

Guinea pig fried, grilled or roasted. There is little meat and a lot of bones.

03:27AM August 01, 2017 - by: anika854

Papa A La Huancaina

(Peruvian) (0 )

Papa a la Huancaína is a Peruvian appetizer of boiled yellow potatoes in a spicy, creamy sauce called Huancaína sauce

03:12AM August 01, 2017 - by: anika854

Kibbe Batata

(Iraqi) (0 )

Kibbe Batata is a popular dish from Iraqi region. Iraqi Vegetarian Potato Kibbe Recipe is a tasty traditional dish for kibbe lovers. It is healthy and rich in fibers and nutrients.

03:01AM August 01, 2017 - by: anika854

Khubaz

(Iraqi) (0 )

It is an Arabian pita bread/flat bread/roti mad. Khubz was traditionally baked in a tannuur. Khubz, the Arabic Flatbread or pita bread, is a staple in Middle Eastern diets. It is traditionally cooked in a brick oven, but can be baked in a very hot.

12:19AM August 01, 2017 - by: anika854

Mamounia

(Iraqi) (0 )

Mamounia is a very popular Pudding recipe in Iraqi region. People of Iraq start their festive with this delicious dish.

12:11AM August 01, 2017 - by: anika854

Red Lentil Soup

(Iraqi) (0 )

This is a popular soup recipe all over the Iraqi region. This soup usually very seen any kind of religious occassion.