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09:19AM August 09, 2017 - by: anika854

Ashe Sabzi

(Azerbaijani) (Caucasian) (Iranian) (Turkish) (0 )

It is one of Iranian, Azerbaijani, Caucasian, and Turkish cuisine is a thick soup/stew, which is usually served hot.

09:05AM August 09, 2017 - by: anika854

Dovga

(Azerbaijani) (0 )

is a national meal of Azerbaijani cuisine, a soup traditionally made from plain yoghurt and herbs.

05:12AM August 09, 2017 - by: anika854

Baklava

(Azerbaijani) (0 )

This is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.

03:55PM August 08, 2017 - by: itisclaudio

Chopped Liver

(Jewish) (0 )

Chopped liver is a liver pâté popular in Ashkenazi Jewish cuisine. It is a common menu item in kosher delicatessens in Britain, Canada, the U.S., and South Africa. Wikipedia

03:42PM August 08, 2017 - by: itisclaudio

Quark

(German) (0 )

Quark is a type of fresh dairy product made by warming soured milk to 20° - 27 °C until the desired degree of curdling is met, and then straining it. It can be classified as fresh acid-set cheese, though in some countries it is traditionally …

03:26PM August 08, 2017 - by: itisclaudio

Vitamalz

Vita-malz

(German) (0 )

Vitamalz is a German malt beer without alcohol. Wikipedia

03:11PM August 08, 2017 - by: itisclaudio

Crunchips Paprika

(German) (0 )

This are bell pepper-flavored chips and one of Germany's favorite snacks.

01:04PM August 08, 2017 - by: itisclaudio

Meatloaf

Meat Loaf

(American) (0 )

Dish of ground meat mixed with other ingredients, formed into a loaf shape, then baked or smoked. The loaf shape is formed by either cooking it in a loaf pan, or forming it by hand on a flat baking pan. Meatloaf is usually made from …

08:59AM August 08, 2017 - by: anika854

Salata

(Afghan) (0 )

Salata is a very common and popular salad of Afghan.

08:52AM August 08, 2017 - by: anika854

Sheer Khorma

(Afghan) (0 )

Sheer Khorma is a type of traditional dessert of Afghan.

08:48AM August 08, 2017 - by: anika854

Doogh

(Afghan) (0 )

The most popular drink of Afghan.

08:25AM August 08, 2017 - by: anika854

Afghan Kofta

(Afghan) (0 )

Afghan Kofta is a traditional dish from Afghan.

07:10AM August 08, 2017 - by: anika854

Khameerbob

(Afghan) (0 )

Khameerbob is a very is a popular native dish in Afghan. It is prepared for special occasions at home.

07:01AM August 08, 2017 - by: anika854

Shalgham Bata

(Afghan) (0 )

Shalgham Bata is a afghan royal food.

03:29AM August 08, 2017 - by: anika854

Suspiro Limeño

Suspiro de limeña, Suspiro a la limeña

(Peruvian) (0 )

This classic dessert dates back to 18th-century in Peru and translates to "sigh of a woman from Lima." It's made from a creamy manjar blanco (dulce de leche) caramel base, topped with a huge dollop of Italian meringue (whipped egg whites with sugar), perfumed with …

03:13AM August 08, 2017 - by: anika854

Grilled Pork Ribs

(-Latin American-) (0 )

Pork ribs are a popular addition to the Latin American grill. They are prepared many different ways in South America

03:09AM August 08, 2017 - by: anika854

Milanesa De Carne

(-Latin American-) (0 )

Popular throughout Latin America, milanesas are very thin cutlets (typically beef or chicken) that are breaded and fried, Italian-style.

03:00AM August 08, 2017 - by: anika854

Anticuchos

Anticucho de corazon

(Peruvian) (1 )

Anticuchos (singular anticucho, Quechua for Cut Stew Meat) are popular and inexpensive dishes that originated in Peru, also popular in other Andean states consisting of small pieces of grilled skewered meat. Anticuchos can be found on street-carts and street food stalls (anticucheras). The meat may …

02:58AM August 08, 2017 - by: anika854

Yuquitas Rellenas

(Peruvian) (0 )

Yuquitas Rellenas is a traditional Peruvian dish, similar to the popular 'Papa Rellena', where yuquitas (cassava or manioc root) are stuffed with a savory filling, typically made with meat, onions, and spices, and then fried until crispy.

02:54AM August 08, 2017 - by: anika854

Empanadas De Jamon Y Queso

(Peruvian) (0 )

Although these are not traditional empanadas because they are made with puff pastry dough, they are still very popular, especially for breakfast.