All Dishes

6374

Waffle Sandwich

(French) (0 ) (1 )

A sandwich that uses waffles instead of bread

07:11PM May 24, 2017 - by: itisclaudio

Wagashi

(Japanese) (0 ) (1 )

Wagashi is a traditional Japanese confection that is often served with tea. Sweet azuki bean paste (anko) is a central ingredient in a large number of Japanese sweets. Boiled azuki beans are sweetened with sugar and mashed to …

02:20AM December 16, 2016 - by: anika854

Wai Khua

วายคั่ว

(Thai) (0 ) (1 )

Baby squid cooked in a thick coconut milk gravy. Local dish from Koh Samui

12:36PM July 06, 2016 - by: itisclaudio

Waldorf Salad

(American) (0 ) (1 )

The salad was first created between 1893 and 1896 at the Waldorf Hotel in New York City (the precursor of the Waldorf-Astoria Hotel, which came into being with the merger of the Waldorf with the adjacent Astoria Hotel, …

04:00PM February 10, 2017 - by: eemia21

Wali Na Maharage

Rice And Beans

(Tanzanian) (0 ) (1 )

Wali na maharage is a Tanzanian dish made with red beans and rice. The rice is usually cooked with coconut milk or oil, while the beans are cooked until mushy. The dish is seasoned with a variety of …

02:27AM July 03, 2020 - by: atasneem

Wali Wa Nazi

Coconut Rice

(-African-) (Kenyan) (0 ) (1 )

Wali Wa Nazi is a popular Kenyan food mostly along the Indian Ocean coast. White rice is cooked with grated coconut meat to create a fragrant twist on plain boiled rice. Wali wa nazi is best enjoyed with …

02:36AM June 20, 2020 - by: atasneem

Walnut And Coffee Cake

(American) (0 ) (1 )

Walnut And Coffee Cake is a cake made with a normal sponge cake recipe with the addition of coffee, usually either instant coffee or Camp Coffee and walnut pieces.The cake is often filled with flavored butter icing and …

04:29PM April 03, 2017 - by: itisclaudio

Walnut Pie

(American) (0 ) (1 )

Walnut Pie is a pie prepared with walnuts as a primary ingredient. Whole or chopped walnuts may be used, or both, and toasted walnuts may be used. It may be prepared as a cream pie and may include …

11:34AM March 11, 2017 - by: anika854

Walnut Stuffed Prunes

(Ukrainian) (0 ) (1 )

Walnut stuffed prunes is a simple and delectable Ukrainian dessert. Prunes are stuffed with walnuts and drenched in condensed milk.

06:34PM December 30, 2020 - by: itisclaudio

Wantan Frito

(Peruvian) (Peruvian-Chinese) (0 ) (1 )

Deep fried wontons with a meat filling, (usually pork), eaten with duck sauce.

06:47AM September 18, 2018 - by: itisclaudio

Wappa Meshi

わっぱ飯

(Japanese) (0 ) (1 )

Wappameshi is Japanese dish cooked in special round containers made of thin wooden sheets. It is rice topped with other ingredients and is a speciality of the Niigata prefecture. wappa - special round containers Mitsuba - Cryptotaenia https://en.wikipedia.org/wiki/W…

12:50PM December 11, 2016 - by: eemia21

Warabimochi

(Japanese) (0 ) (1 )

Warabimochi is a jelly-like confection made from bracken starch and covered or dipped in kinako (sweet toasted soybean flour).

03:41PM September 17, 2018 - by: itisclaudio

Warak Arish

Warak Enab

(Lebanese) (0 ) (1 )

Stuffed grape leaves known as “Warak Enab” in Arabic, is a Lebanese dish of spiced rice and beef rolled in grape leaves and simmered in a Lemony broth.

02:04PM August 21, 2018 - by: itisclaudio

Warbat

Shaabiyat

(Jordanian) (Lebanese) (0 ) (1 )

Warbat also is known as Shaabiyat is an Arabic sweet pastry (originally from Jordan) similar to baklava, consisting of layers thin phyllo dough filled with custard though it is sometimes also filled with pistachios, walnuts, almonds, or sweet …

12:54AM July 26, 2020 - by: atasneem

Warm Mango And Prawn Salad

(Vietnamese) (0 ) (1 )

This dish relies on the mango being semi-ripe so as to add a little sweetness, just enough softness from its texture and a hint of sourness. The French mustard in the dressing is a nod to the history …

04:32AM November 23, 2016 - by: anika854

Warqa

Moroccan Pastry

(Moroccan) (0 ) (1 )

Warqa is a Moroccan pastry, made in a thin sheet format, such as phyllo pastry is. Compared to phyllo, Warqa is slightly thicker and a bit more glutinous, and is more moisture resistant than phyllo. It is made …

11:21AM July 02, 2020 - by: itisclaudio

Wasakaka

Guasacaca

(Venezuelan) (0 ) (1 )

Wasakaka is a savoury sauce found in Venezuelan cuisine often on chicken. The sauce is made from avocados, citrus juice or vinegar, parsley, garlic, and chilli peppers. Argentina chimichurri, Cuban mojo, and the Chilean pebre share the same …

03:11PM February 03, 2018 - by: anika854

Wasp Rice Crackers

Jibachi Senbei

(Japanese) (0 ) (1 )

Wasp rice crackers which are also called Jibachi Senbei are Japanese crackers. They are prepared with water, eggs, rice flour, wasp. sugar, salt, oil, sesame seeds, soy sauce. They are very famous and sold in many stores and …

01:52AM August 05, 2020 - by: itisclaudio

Wat

Tsebhe, We̠t’, Wot

(Ethiopian) (0 ) (1 )

Wat is an Ethiopian and Eritrean stew prepared with meat, vegetables, niter kibbeh, spices. Meat can be chicken, beef, or lamb. Wat is traditionally eaten with injera.

04:19PM December 03, 2018 - by: itisclaudio

Watalappan

(Sri Lankan) (0 ) (1 )

It is very popular with Sri Lankan Muslims, is a must for their religious festivals. It’s a rich steamed egg custard made with Kitul jaggery, coconut milk and spices like cinnamon, cardamom and nutmeg. Air bubbles keep the …

09:24AM June 01, 2017 - by: anika854