Warak Enab (Lebanese)
grape leaves, rice, meat
Stuffed grape leaves known as “Warak Enab” in Arabic, is a Lebanese dish of spiced rice and beef rolled in grape leaves and simmered in a Lemony broth.
Created Aug. 21, 2018 by: itisclaudio
Dolmade
Dolmathakia, Dolmathes, D…
(Greek)
Brined grape leaves stuffed with rice, fresh herbs, and sometimes meat. They can be served cold or at room temperature …