All Dishes

6321

Nurungji

누룽지

(Korean) (0 ) (1 )

Nurungji is a traditional Korean food made of scorched rice. After boiling and serving rice, a thin crust of scorched rice will usually be left in the bottom of the cooking pot.

03:40PM August 14, 2018 - by: itisclaudio

Ljutenica

(Bulgarian) (Macedonian) (Serbian) (0 ) (1 )

Ljutenica is a spicy vegetable relish or chutney in Bulgarian, Macedonian and Serbian cuisines. It is made with peppers, carrots, eggplant, onion, garlic, black pepper, vegetable oil, sugar, and salt, and tomatoes.

03:16PM January 31, 2018 - by: anika854

Narikel Puli Pitha

(Bangladeshi) (0 ) (1 )

Narikel Puli Pitha is a Bangladeshi dish prepared with flour, salt, sugar, coconut. It is usually prepared during winter. It is similar to Empanadas. It tastes delicious and sweet.

01:23AM December 16, 2020 - by: atasneem

Hunan Chicken

(American Chinese) (Chinese) (0 ) (1 )

Hunan Chicken is an American Chinese dish. Pieces of boneless chicken are stir-fried with vegetables in a savory and spicy sauce.

07:17PM September 22, 2021 - by: itisclaudio

Doro Wat

Doro Wot, dora wat, ዶሮ ወጥ

(Ethiopian) (1 ) (1 )

Chicken stew simmered in berbere sauce and herbal butter served with injera

05:02PM April 06, 2020 - by: itisclaudio

Apple Butter

(Belgian) (0 ) (1 )

Apple Butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. …

10:25AM April 02, 2017 - by: anika854

Nata De Coco

(Filipino) (0 ) (1 )

Nata De Coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water. Nata de coco is most commonly sweetened as a candy or dessert and can accompany a variety of foods, including pickles, drinks, …

10:07AM February 25, 2017 - by: anika854

Cloud Bread

(-Worldwide-) (0 ) (1 )

Cloud bread is a fluffy bread prepared with egg whites, cornstarch, sugar. It is very easy to prepare with few ingredients. This bread became famous through the TikTok. People from around the world tried to make this bread. …

12:05AM October 04, 2020 - by: atasneem

Bagel With Cream Cheese

(American) (0 ) (1 )

It is one of that classic combination. It is a delicious breakfast.

03:56AM January 23, 2017 - by: anika854

Chilenitos

(Chilean) (0 ) (2 )

These sweets may not be as popular as they once were, but still make appearances at almost every old school bakery and on tables during holidays. Manjar is spread and sandwiched between two flat cracker-like biscuits before it …

05:42PM September 13, 2016 - by: itisclaudio

Dhokar Dalna

(Bangladeshi) (0 ) (1 )

Dhokor Dalna is considered one of the famous signature dishes of Bangladeshi cuisine. The dish uses lentils or dal to make a fried cake, slightly simmered in a tomato-based gravy and seasoned with spices such as ginger, cumin, …

08:35AM March 29, 2020 - by: atasneem

Hushpuppy

Hush-puppy, cornbread ball, corn dodgers,…

(American-Southern) (0 ) (1 )

A hushpuppy (or cornbread ball) is a small, savory, deep-fried ball made from cornmeal-based batter. Hushpuppies are frequently served as a side dish with seafood and other deep-fried foods. https://en.wikipedia.org/wiki/H…

09:54AM November 30, 2017 - by: itisclaudio

Choripan Con Chimichurri

(Argentine) (0 ) (1 )

Choripan Con Chimichurri is a Argentina's dish.

02:54PM July 02, 2017 - by: anika854

Cortadito Coffee

Cortado

(Cuban) (0 ) (1 )

A cortadito is a coffee beverage made of a espresso shot topped off with steamed milk and it is pre-sweetened. It is basically a mini café con leche which is spanish for "coffee with milk". A Cortado is …

04:07PM September 25, 2018 - by: itisclaudio

Rui-be

(Japanese) (Japanese-Ainu) (0 ) (1 )

Rui-be is a dish of the Ainu people of northern Japan, consisting of seafood that is frozen outdoors, sliced like sashimi, and served with soy sauce and water peppers.

12:58PM February 02, 2018 - by: anika854

Tamales Colorados

(Guatemalan) (0 ) (1 )

Tamales Colorados is a Guatemalan dish. The colour of this tamale is basically red. These red tamales are the most common variety. The achiote spice gives tamales Colorados its famous red colour. The stuffing includes red peppers, olives …

03:21PM April 19, 2021 - by: atasneem

Ovocne Knedliky

(Czech) (Paraguayan) (0 ) (1 )

Ovocne Knedliky is a classic traditional Cuisine of Czech Republic. A perfect Czech recipe, this dessert is both delicious and easy to make using flour, plum & prune and apricot. Easy, quick, and simple dessert .

04:57AM November 24, 2017 - by: anika854

Es Pisang Ijo

(Indonesian) (0 ) (2 )

Pisang Ijo. literally meaning green bananas, is made from banana wrapped in flour dough, which has been colored green. It is served with coconut milk, cocopandan syrup and shaved ice to make this drink even more refreshing

02:30AM June 12, 2020 - by: atasneem

Kedgeree

Kitcherie, Kitchari, Kidgeree, Kedgaree, …

(Indian) (0 ) (1 )

Dish consisting of cooked, flaked fish (traditionally smoked haddock), boiled rice, parsley, hard-boiled eggs, curry powder, butter or cream and occasionally sultanas. In India, khichari (among other English spelling) usually refers to any of a large variety of …

06:45PM February 03, 2016 - by: itisclaudio

Chilli Chutney

Chili Chatni

(Bangladeshi) (Indian) (0 ) (1 )

Chilli Chutney is a sauce (Chutney) that has chillis as its main ingredient

08:56PM February 02, 2021 - by: itisclaudio