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Bhurta
Bhorta, Bharta, Vorta, ভর্তা (Bangladeshi) (Indian)
vegetables, spices
Bhurta is a lightly fried mixture of mashed vegetables in the cuisine of India and Bangladesh.
Modified April 18, 2022
Created Sept. 23, 2021 by: itisclaudio
Related: 1 of 1
Baingan Bharta
(Bangladeshi)
(Indian)
(Pakistani)
Baingan Bharta is a South Asian dish, that originated in Punjab, bearing a resemblance to baba ghanoush. Baingan bharta is …
