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Tandoori Prawns
Tandoori Jhinga, Tandoori Shrimp (Indian)
prawns, yoghurt, red chilli powder, garam masala, lemon juice, ginger garlic paste and salt
Tandoori prawns is a spicy snacks made with a spiced yoghurt based marination and cooked in a charcoal tandoor.
Created Oct. 8, 2021 by: riponhassn
Related: 1 of 1
Tandoori Chicken
Tandoori Murghi
(Indian)
(Indian-Punjabi)
Tandoori chicken gets its name from the bell-shaped tandoor clay oven. Skinless legs and thighs are marinated in a tenderizing …
Lists including this dish: 1 of 1
(Indian)
by itisclaudio (0 ) Public: Users can add dishes
