All Dishes

6347

Gâteau Nantais

Biscuit Nantais

(French) (0 ) (1 )

Gâteau Nantais is a traditional French dessert originating from the city of Nantes in the Brittany region of France. It is a moist and rich cake made primarily with almonds, butter, sugar, eggs, and rum. The cake is …

08:22AM April 30, 2024 - by: itisclaudio

Gatorade

(-Worldwide-) (0 ) (1 )

The Gatorade Company, Inc. is an American manufacturer of sports-themed beverage and food products, built around its signature line of sports drinks. The main ingredients are water, sucrose (table sugar), dextrose, citric acid, natural flavour, sodium chloride (table …

01:20AM October 11, 2020 - by: atasneem

Gatsby

(-African-) (0 ) (1 )

Gatsby is a South African submarine sandwich typically sold as a foot-long sandwich sliced into four portions

03:53AM April 05, 2017 - by: anika854

Gatte Ka Pulao

Gatta Pulao, Rajasthani Gatte Ka Pulao, R…

(Indian) (0 ) (1 )

Gatte ka Pulao is a traditional rice delicacy in which cooked rice is combined with gram flour dumplings, called Gatte. It is a delectable delicacy from Rajasthani cuisine.

04:10AM December 23, 2020 - by: geetakiduniya

Gatte Ki Sabji

Gatta Curry, Besan Gatte Ki Sabji

(Indian) (0 ) (1 )

Gatte ki sabji is a Mouth-watering delicacy from Rajasthani Cuisine which has Gram flour (Besan) dumplings as the main ingredient. In this Gatte Ki Sabji recipe, Curd can be completely omitted by increasing the tomato puree quantity as …

09:39AM December 01, 2020 - by: geetakiduniya

Gatte Ki Sabzi

Besan Ke Gatte

(Indian) (0 ) (1 )

Gatte Ki Sabzi is a delicious Rajasthani curry prepared with gram flour (besan) as the base ingredient. ‘Gatte’ refers to cooked and spiced gram flour dumplings, which are then dunked into spicy curd gravy. Rajasthani gatte ki sabzi …

07:19AM September 13, 2020 - by: atasneem

Gaz Candy

گز

(Iranian) (0 ) (1 )

The traditional way to serve gaz is in round pieces that are about 2 inches in diameter and up to 1/2-inch thick. A modern presentation is to serve the nougat cut into smaller rectangles.

03:46AM January 18, 2017 - by: anika854

Gazpacho

(Spanish) (0 ) (1 )

This is a soup made of raw vegetables and served cold, originating in the southern Spanish region of Andalusia. Gazpacho is widely eaten in Spain and neighbouring Portugal. https://en.wikipedia.org/wiki/G…

03:39AM October 23, 2016 - by: asma

Gefilte Fish

געפֿילטע פֿיש‎, stuffed fis

(Jewish) (0 ) (1 )

Traditionally gefilte fish is cooked and served as egg-shaped patties, like quenelles, but sometimes it is cooked in large logs or blocks and then sliced for serving. It is usually served cold or at room temperature. Each piece …

03:45AM January 16, 2017 - by: eemia21

Geja

Dali Gaja, Gaja

(Bangladeshi) (Indian) (0 ) (1 )

Gaja is a traditional sweet of Bengal and Odisha. It is made with salt, oil, sugar, flour. Bangladeshi people eat this as a snack. Its texture is hard to bite but is really delicious. It is very easy …

07:44AM July 05, 2020 - by: atasneem

Gelatin

(-Worldwide-) (0 ) (1 )

It is desserts made with sweetened and flavored gelatin.

07:19PM February 20, 2017 - by: itisclaudio

Gelato

(Italian) (0 ) (1 )

It is the Italian word for ice cream. Gelato is made with a base of milk, cream, and sugar, and flavored with fruit and nut purees and other flavorings.

12:00AM December 25, 2016 - by: anika854

Gemista

Yemista

(Greek) (0 ) (1 )

Gemista is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked, until soft and nicely browned. The traditional Greek recipe for Gemista can be either vegetarian, where the Gemista are filled with rice, chopped …

02:04PM February 09, 2018 - by: anika854

General Tso's Chicken

General Tao chicken, Zuo Zongtang

(American Chinese) (0 ) (1 )

General Tso's Chicken is a sweet, piquant, deep-fried chicken dish that is served in North American Chinese restaurants.chunks of chicken that are dipped in a batter and deep-fried and seasoned with ginger, garlic, sesame oil, scallions, and hot …

12:22PM January 24, 2017 - by: itisclaudio

Genesee Beer

(American) (0 ) (1 )

Genesee is a "Lager - Adjunct" style beer with 4.5% ABV and 20 IBU brewed by Genesee Brewing Co. / Dundee Brewing Co. New York, United States 145 calories and 12.4 g carbs per 12 oz

09:11AM January 14, 2021 - by: itisclaudio

Genfo

akelet, ga'at

(Ethiopian) (0 ) (1 )

Genfo is a stiff porridge eaten in Ethiopia. Genfo is traditionally made with barley flour. https://en.wikipedia.org/wiki/G…

11:55AM July 16, 2016 - by: asma

Genoa Cake

(Italian) (0 ) (1 )

Genoa Cake is a fruit cake consisting of sultanas, currants or raisins, glacé cherries, almonds, and candied orange peel or essence, cooked in a batter of flour, eggs, butter and sugar.

10:18PM March 06, 2017 - by: anika854

Genoise

Genoese Cake, Genovese Cake

(French) (Italian) (0 ) (1 )

It is an Italian sponge cake named after the city of Genoa and associated with Italian and French cuisine. A genoise is generally a fairly lean cake, getting most of its fat from egg yolks, but some recipes …

10:11PM March 06, 2017 - by: anika854

Georgian Solyanka

(Georgian) (0 ) (1 )

This is a Georgian most popular and traditional soup. Made with meat.

11:04PM July 19, 2017 - by: anika854

Geplak

(Indonesian) (0 ) (1 )

Geplak is a Southeast Asian sweet snack, originating from Java, Indonesia, made from equal parts coarsely grated coconut and sugar, often brightly colored. Some versions include rice flour, citrus leaves, and/or waluh fruit.

05:27AM May 04, 2020 - by: atasneem