Peni Walalu (Sri Lankan)
urad dal, rice flour, sugar
Uduwel is a very sweet food, especially in Sinhala & Tamil New Year Season Sri Lanka. Pani Wallau is a Deep Fried Coils of Urad Dal & Rice Flour Mixture Soaked in Sugar Syrup.
Created June 11, 2017 by: anika854
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Add Related DishPhoto by: anika854 | https://www.youtube.com/watch?v=XEyAZipzKNo
Traditional Foods Served At New Year's Around The World 10
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Dishes associated with New Year around the world