flour, butter, sugar, yeast
Tandoor Bread is a type of leavened bread baked in a clay oven called a tandoor, similar to naan. It is popular in Pakistan also.
Created March 19, 2017 by: anika854
Leavened, oven-baked flatbread found in the cuisines of West, Central and South Asia
Photo by: anika854 | http://www.wikiwand.com/en/Tandoor_bread
Bangladeshi Snacks And Breads 8
by atasneem (0 ) Public: Users can add dishes
Some common Bangladeshi Snacks and Bread are usually taken in the evening with tea. If you visit Bangladesh then you …