Shacha Sauce

Sha Cha Sauce, sacha, 粵語, 中文 (Chinese) (Taiwanese)

oil, garlic, shallots, chilis, brill fish, dried shrimp

Sha cha sauce, or paste is a Chinese condiment primarily used in Fujian, Teochew, and Taiwanese cuisines. It is made from soybean oil, garlic, shallots, chilis, brill fish, and dried shrimp. It has a savory and slightly spicy taste. Wikipedia

Created Aug. 18, 2017 by: claudio


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Sha Cha Shrimp Shacha Shrimp, Sa Cha Shr… (American Chinese) (Chinese)
Sha Cha Shrimp is a dish made of Shrimp and vegetables braised in Sha Cha sauce witch is made from …

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Shacha Sauce

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