claudio


  • Username: claudio
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  • Email: claudio.roman-mazuelos@eeoc.gov
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(0 ) Sha Cha Sauce, sach… (Chinese) (Taiwanese)
Sha cha sauce, or paste is a Chinese condiment primarily used in Fujian, Teochew, and Taiwanese cuisines. It is made …
Moo goo gai pan is the Americanized version of a Cantonese dish, usually a simple stir-fried dish consisting of sliced …
(0 ) Shacha Shrimp, Sa C… (American Chinese) (Chinese)
Sha Cha Shrimp is a dish made of Shrimp and vegetables braised in Sha Cha sauce witch is made from …
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