Rasgulla

Rasagulla, rossogolla, roshogolla, rasagola, rasagolla, rasbhari or rasbari (Indian)

curd cheese, sugar

Rasgulla is a syrupy dessert popular in the Indian subcontinent and regions with the South Asian diaspora. It is made from ball-shaped dumplings of chhena (an Indian cottage cheese) and semolina dough, cooked in the light syrup made of sugar. This is done until the syrup permeates the dumplings.

source url: https://en.wikipedia.org/wiki/R…

Created Nov. 28, 2016 by: anika854


Related: 1 of 1

Chhena Gaja (Indian)
Chhena Gaja is a sweet dish from Odisha, India.Unlike some other popular chhena-based Odia desserts, such as rasagola, which have …