Mansaf

(Jordanian)

lamb, jameed, rice, melilotus, shrak bread

Mansaf is a traditional Jordanian dish, Mansaf is a dish of rice, lamb, and a dry yoghurt made into a sauce called jameed.

Created Dec. 31, 2017 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish
Mansaf

Photo by: anika854 | https://migrationology.com/mansaf-jordan/

Lists including this dish: 2 of 2

National Dishes From Muslim Countries 19

by atasneem (0 ) Public: Users can add dishes

A country’s national dish represents the flavor of a whole country. Different opinions and lifestyles come together over food. This …

Couscous

كُسْكُس,‎ kuskus (Algerian) (Libyan) (Moroccan)

Ambuyat

Ambuyat (Bruneian) (Malaysian)

Bazin

(Libyan)

Chakhchoukha

Chekhechoukha, Chakhchour… (Algerian)

National Dishes By Country 298

(-Worldwide-)

by itisclaudio (0 ) Public: Users can add dishes

This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …

Pad Thai

Phad Thai, ผัดไทย (Thai) (Thai-isaan)

Tandoori Chicken

Tandoori Murghi (Indian) (Indian-Punjabi)

Apple Pie

(American)

Arepa

(Colombian) (Venezuelan)

Add this dish to list Create New List