Kashkaval

Fried Kaçkavall (Albanian) (Bulgarian) (Romanian)

cow milk, sheep milk

Kaçkavall is a yellow salty cheese, the most popular one in Albania after Djathë i bardhë (white cheese). Produced from cow’s or sheep’s milk, Kaçkavall is served free of cost in many traditional restaurants before the main dishes arrive.

Modified July 12, 2020

Created July 7, 2020 by: atasneem


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Cheese (-Worldwide-)
Cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures, and forms …

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Kashkaval

Photo by: atasneem | https://en.wikipedia.org/wiki/Kashkaval

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Popular Foods Of Albania 5

(Albanian)

by anika854 (0 ) Public: Users can add dishes

These foods are the most popular in Albania. You should try this food.

Boza

Bozo, Bosa (-African-) (Albanian)

Fërgesë

(Albanian)

Kashkaval

Fried Kaçkavall (Albanian) (Bulgarian) (Romanian)

Speca Me Gjize

Speça Me Gjize (Albanian)

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