Idli Sambhar

Idly Sambhar (Indian)

black lentils, rice

The most favorite south Indian dish, common as the breakfast item and served with a combination of chutney and sambar. Sambhar which tastes so good with idlis and vadas is made with tamarind and pigeon peas.

Created Aug. 14, 2018 by: itisclaudio


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Fried Idli (Indian)
Crisp fried steam idlis served hot with Sichuan sauce.

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