Cachapas

Corncakes With Cheese (Venezuelan)

cornmeal

Similar to the traditional American pancake (much thicker than an English pancake), it is made from a puree of corn, sugar, salt and oil. It is normally then folded over with a large piece of a soft white cheese inside. It is sometimes served with cream and jam. It is traditionally served with breakfast or at "once" a snack with tea. Sometimes it is accompanied by a side of fried pork. (We have yet to meet a gringo who truly …

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Created Oct. 14, 2015 by: foodmaster


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Cachapas

Photo by: foodmaster | http://elestimulo.com/bienmesabe/cachapas-de-budare/

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