Scotch Bun, Scotch Christmas Bun (Scottish)
pastry, raisins, currants, almonds, citrus peel, allspice, ginger, cinnamon, pepper
Black Bun is a type of fruit cake completely covered with pastry. It is Scottish in origin, originally eaten on Twelfth Night but now enjoyed at Hogmanay. The cake mixture typically contains raisins, currants, almonds, citrus peel, allspice, ginger, cinnamon and black pepper.
Created Aug. 24, 2018 by: itisclaudio
The popular pastry is the cinnamon bun, which arguably could be a Swedish favorite.The sticky treat can be served year-round …
by anika854 (0 ) Public: Users can add dishes
Scottish people are very serious for health. Always they are very conscious for food. They think about colour, flavor, taste, …