flour, sugar, eggs, icing, vanilla extract, pink food colouring
Angel Cake is a type of layered sponge cake dessert that originated in the United Kingdom and first became popular in the late 19th century.
April 7, 2017 - by: anika854
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Photo credit: https://en.wikipedia.org/wiki/Angel_cake
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Scottish people are very serious for health. Always they are very conscious for food. They think about colour, flavor, taste, …