Aruban Cuisine

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(Aruban) (0 ) (1 )

Ayaca is an Aruban dish where steamed meat is cooled in a banana leaf, with cashews and other dried fruits. This dish has Venezuelan roots. It typically brings together families at Christmas, but you can find it in …

02:12PM February 15, 2019 - by: itisclaudio

(Aruban) (Dutch) (0 ) (1 )

It is an Aruban and Curaçaoan main course dish, consisting of a large round ball of cheese stuffed with spiced meat, served steamed or baked. The dish is believed to have originated from Dutch Empire slaves of the …

03:17PM November 05, 2018 - by: itisclaudio

(Aruban) (0 ) (1 )

Pan bati is a pancake that is made in Aruba. The literal translation is "smashed bread" because it is so flat. It contains sorghum flour, wheat flour and milk. In Aruba it is sometimes eaten as a side …

02:06PM February 15, 2019 - by: itisclaudio