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01:00AM December 17, 2014 - by: datadinkusmc001

Naem Khao

(Lao) (0 )

01:00AM December 17, 2014 - by: itisclaudio

Pajeon

Green onion Pancake, 해물파전

(Korean) (0 )

This is a variety of jeon with green onions as its prominent ingredient, as pa literally means 'green/spring onion' in Korean. It is a pancake-like Korean dish made from a batter of eggs, wheat flour, rice flour, green onions, and often other additional ingredients depending …

01:00AM December 17, 2014 - by: itisclaudio

Sashimi

(Japanese) (Japanese Sushi) (0 )

Generally, Sashimi can be identified or defined as a piece of meat, not necessarily only seafood and not necessarily raw, typically draped over a garnish like daikon (asian white radish shredded into long strands) and possibly accompanied by one perilla leaf per slice. Sashimi is …

01:00AM December 17, 2014 - by: itisclaudio

Nigiri

(Japanese) (Japanese Sushi) (0 )

Nigiri is a specific type of sushi comprising a slice of raw fish over pressed vinegared rice. The word "nigiri" roughly means "two kinds", in that this type of sushi is made with two ingredients; a formed finger of rice with a slab of fish …

01:00AM December 17, 2014 - by: itisclaudio

Philadelphia Roll Sushi

(Japanese) (Japanese Sushi) (0 )

A Philadelphia roll is a Maki-zushi Also classified as a Kawarizushi type of sushi generally made with smoked salmon, cream cheese, and cucumber. It can also include other ingredients, such as avocado, onion, and sesame seed. The name "Philly roll" derives from the Philadelphia Cream …

01:00AM December 17, 2014 - by: datadinkusmc001

Kai Naloke

(Lao) (0 )

01:00AM December 17, 2014 - by: itisclaudio

California Roll Sushi

(Japanese) (Japanese Sushi) (1 )

Is a makizushi, a kind of sushi roll, usually made inside-out, containing cucumber, crab meat or imitation crab, and avocado. In some countries it is made with mango or banana instead of avocado. Sometimes crab salad is substituted for the crab stick, and often the …

01:00AM December 17, 2014 - by: itisclaudio

Thai Ice Tea

Thai Tea, Cha-Yen

(Thai) (0 )

Thai red tea leaves are blended with star anise, cinnamon and vanilla. The steeped tea then is flavored with sugar and, after being cooled, is mixed with cream and often condensed milk for a refreshing creamy drink Read more at: http://www.foodnetwork.com/reci…

01:00AM December 17, 2014 - by: itisclaudio

Beef Panang Curry

Panaeng, Penang

(Thai) (0 )

Type of Thai curry that is generally milder than other Thai curries. It traditionally includes dried chili peppers, galangal, lemongrass, coriander root, coriander seeds, cumin seeds, garlic, shrimp paste and salt, and sometimes also shallots and peanuts. A popular phanaeng curry dish is beef phanaeng, …

01:00AM December 17, 2014 - by: itisclaudio

Chicken Panang Curry

Panaeng, Penang

(Thai) (0 )

Type of Thai curry that is generally milder than other Thai curries. It traditionally includes dried chili peppers, galangal, lemongrass, coriander root, coriander seeds, cumin seeds, garlic, shrimp paste and salt, and sometimes also shallots and peanuts. A popular phanaeng curry dish is beef phanaeng, …

01:00AM December 17, 2014 - by: itisclaudio

Bibimbap

Bi Bim Bap, Bi Bim Bop

(Korean) (1 )

Signature Korean dish. The word literally means "mixed rice". Bibimbap is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste), soy sauce, or doenjang, a salty soybean paste. A raw or fried egg and …

01:00AM December 17, 2014 - by: datadinkusmc001

Sai Oua

Lao sausage, Sai kok, Sai Ua, ໄສ້ອັ່ວ, Sai …

(Lao) (0 )

Type of Lao sausage made of chopped pork meat, seasoned with herbs such as lemongrass, kaffir lime leaves, shallots, cilantro, galangal and flavoured with fish sauce. Good with sticky rice and fresh vegetables.

01:00AM December 17, 2014 - by: datadinkusmc001

Popcorn Soup

(American) (0 )

POPCORN SOUP (W/ GRILLED LOBSTER)

01:00AM December 15, 2014 - by: itisclaudio

Pad See Eaw

Phat Si Io, Pad Si U

(Thai) (0 )

Choice of meat or tofu stir fried with wide rice noodles, Chinese broccoli and Thai sweet dark soy sauce. Phat si io is a Chinese-influenced stir fried noodle dish that is commonly eaten in Laos and Thailand. It is also quite popular in Thai and …

01:00AM December 14, 2014 - by: itisclaudio

Chicken Drunken Noodles

Kee Mao, Pad Kee Mao, Pad Ki Mao, Pad Kim…

(Thai) (0 )

Drunken noodles (or pad kee mao, less frequently pad ki mao or pad kimao, Thai: ผัดขี้เมา, rtgs: phat khi mao, pronounced [pʰàt kʰîː māw]; Lao: ຜັດຂີ້ເມົາ) is a Chinese-influenced dish that was made popular by the Chinese people living in Thailand and Laos. In Thai, …

01:00AM December 14, 2014 - by: itisclaudio

Beef Drunken Noodles

Kee Mao, Pad Kee Mao, Pad Ki Mao, Pad Kim…

(Thai) (1 )

Drunken noodles (or pad kee mao, less frequently pad ki mao or pad kimao, Thai: ผัดขี้เมา, rtgs: phat khi mao, pronounced [pʰàt kʰîː māw]; Lao: ຜັດຂີ້ເມົາ) is a Chinese-influenced dish that was made popular by the Chinese people living in Thailand and Laos. In Thai, …

01:00AM December 12, 2014 - by: itisclaudio

Bacon Wrapped Dates

(American) (0 )

Dates are stuffed with blue cheese, wrapped in bacon and baked until crisp. These are delicious and very easy to make for a party. You can serve them at room temperature, so it is okay to make a few hours in advance! http://allrecipes.com/recipe/ba…

01:00AM December 12, 2014 - by: foodmaster

Hot Pot

(Chinese) (0 )

Hot pot, refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the center of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table.

01:00AM December 07, 2014 - by: itisclaudio

Aeropuerto

(Peruvian) (Peruvian-Chinese) (0 )

Aeropuerto is a Chifa (Peruvian Chinese) dish made of basically Arroz Chaufa (Peruvian fried rice) where a small portion of noodles are added and mixed at the end of the cooking process resulting in a fried rice dish with some noodles.

01:00AM December 06, 2014 - by: foodmaster

Reuben Sandwich

(American) (0 )

Hot sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing, grilled between slices of rye bread. Several variants exist. https://en.wikipedia.org/wiki/R…