All Dishes

6343

Pav Bhaji

Bhaji-pav

(Indian) (0 ) (1 )

Pav Bhaji is a fast food dish from Maharashtra, consisting of a thick vegetable curry usually prepared in butter and served with a soft bread roll.The dish originated in the 1850s as a fast lunchtime dish for textile …

10:22PM January 05, 2018 - by: itisclaudio

Beef Kala Bhuna

(Bangladeshi) (0 ) (1 )

Beef Kala Bhuna is a famous cuisine of Bangladesh Puran Dhaka specially. Beef Kala Bhuna is a famous recipe of al restaurant in Bangladesh.Beef curried with several dark colored spices to create the ‘kala/black’ color. It is prepared …

02:45AM November 23, 2016 - by: anika854

Turkey Pastrami

(Turkish) (0 ) (1 )

Turkey Pastrami is a low-fat alternative to beef pastrami and it tastes just as good. This method is easier than making your own beef pastrami. Turkey Pastrami is a Turkish traditional cuisine. To serve, cut the pastrami into …

01:17PM November 28, 2016 - by: anika854

Burmese Khowsuey

(Burmese) (0 ) (1 )

This one-dish meal is sure to strike every single of your taste buds with its vibrant flavour! The Burmese Khowsuey features layers of noodles, a vegetable curry made with coconut milk and an elaborate masala of spices, coconut …

03:22AM November 23, 2016 - by: anika854

Shahi Zarda Polau

(Bangladeshi) (0 ) (1 )

It is one of the traditional cuisine food of Bangladesh. It is one of festive food served in a wedding as a dessert. It looks like the orange color.While cooking if you find the zarda needs sugar more …

01:21PM November 28, 2016 - by: anika854

Pizza Mcpuff

(American) (0 ) (1 )

Snacking was never so much fun with the handy Pizza McPuff. A crisp brown savoury dough with a generous helping of rich tomato sauce that is mixed with carrots, bell pepper, beans, onion, peas and gooey mozzarella. Just …

03:28PM September 17, 2018 - by: itisclaudio

Warm Mango And Prawn Salad

(Vietnamese) (0 ) (1 )

This dish relies on the mango being semi-ripe so as to add a little sweetness, just enough softness from its texture and a hint of sourness. The French mustard in the dressing is a nod to the history …

04:32AM November 23, 2016 - by: anika854

Soto Ayam

(Indonesian) (0 ) (1 )

It is chicken noodles soup. It is the traditional dish of Indonesians.Rich and fragrant, this chicken soup is a much-loved classic. It's a recipe that brings people together. Place the broth in the middle of the table surrounded …

04:38AM November 23, 2016 - by: anika854

Wing Bean And Pork Salad

(Thai) (0 ) (1 )

Wing Bean And Pork Salad is a Thai salad. Its a mixture of wing bean and pork. It's not so much spicy, because there’s the creamy coconut milk to counteract the chilies, and the beans add the necessary …

01:18PM November 28, 2016 - by: anika854

Spicy Fruit Salad (Rujak)

(Indonesian) (0 ) (1 )

Spicy Fruit Salad (Rujak) is a popular traditional fruit salad of Indonesian. It is called Rujak in Indonesia.The list of ingredients sounds pretty gross: chili, tamarind, brown sugar, salt, and fish sauce, but the taste is surprising. It …

01:27PM November 28, 2016 - by: anika854

Nachos

(Mexican) (0 ) (1 )

Nachos are a Tex-Mex dish from northern Mexico.The dish is composed of tortilla chips (totopos) covered with cheese or cheese-based sauce and is often served as a snack. More elaborate versions add more ingredients and can be served …

03:38PM August 14, 2018 - by: itisclaudio

Soto Mie

(Indonesian) (0 ) (1 )

Soto Mie is a spicy noodle soup dish commonly found in Indonesia, Malaysia, and Singapore. Mie means noodle made of flour, salt and egg, while soto refer to Indonesian soup. In Indonesia it is called soto mie and …

01:22PM November 28, 2016 - by: anika854

Coconut Fish Cakes

(Indonesian) (0 ) (1 )

This is an Indonesian dish. These Javanese-style fish cakes are simple to prepare, easy to cook and packed with flavor. Any white-fleshed fish will work and, while we’ve gone for snapper, by all means, substitute with what’s freshest, …

05:27AM November 23, 2016 - by: anika854

Kuay Tiew Rua

Kuay teow Rua, Boat Noodles

(Thai) (0 ) (1 )

Kuay Tiew Rua is a traditional food of Thailand. It is sold by boat vendors that floated along Bangkok’s canals and rivers traditionally, hence the name, these noodles are often bought rather than made at home, due to …

09:36AM March 28, 2019 - by: itisclaudio

Chicken Inasal

Inasal

(Filipino) (0 ) (1 )

This popular Ilonggo dish is loved all over the Philippines.Chicken marinated in a mixture of lime, pepper, vinegar and annato then grilled over hot coals while basted with the marinade. It is served with rice, vinegar (Sinamak or …

09:02AM November 23, 2016 - by: eemia21

Pancit Palabok

palabok,luglog

(Filipino) (0 ) (2 )

Pancit Palabok is a noodle dish with shrimp sauce and topped with several ingredients such as cooked shrimp, boiled pork, crushed chicharon, tinapa flakes, fried tofu, scallions, and fried garlic. A very tasty treat that is sure to …

08:56AM November 23, 2016 - by: eemia21

Bulalo

nilagang baka

(Filipino) (0 ) (1 )

Bulalô is a beef dish from the Philippines. It is a light colored soup that is made by cooking beef shanks and marrow bones until the collagen and fat has melted into the clear broth. Bulalo is native …

09:11AM November 23, 2016 - by: eemia21

Laing

Natong

(Filipino) (0 ) (1 )

Laing is a vegetable dish made with dried taro (gabi) leaves, coconut milk, shrimp paste and chili peppers. It can be prepared meatless, with shrimp, dried fish or in this case, succulent pork belly strips. As raw gabi …

09:32AM November 23, 2016 - by: eemia21

Pakbet

Pinakbet

(Filipino) (0 ) (1 )

Pinakbet is a tasty vegetable dish made-up of different fresh vegetables, pork, and shrimp paste. This Pinakbet Recipe is a variation of the popular Tagalog version of this dish, Pakbet Ilokano, that originated from the Ilocos Region. http://panlasangpinoy.com/2009/…

09:42AM November 23, 2016 - by: eemia21

Bagnet

crispy pork belly,lechon kawali

(Filipino) (0 ) (1 )

Bagnet is a deep fried crispy pork belly dish that is similar to lechon kawali. It originated from Ilocos and is considered to be a top favorite among Filipinos. This is best served bagoong monamon. it is a …

09:51AM November 23, 2016 - by: eemia21