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Shahi Zarda Polau
rice, sugar, butter
It is one of the traditional cuisine food of Bangladesh. It is one of festive food served in a wedding as a dessert. It looks like the orange color.While cooking if you find the zarda needs sugar more .Just spread the sugar over it and don’t stir until it melts and dries out . It would help it to be nonsticky .
Created Nov. 28, 2016 by: anika854
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Photo by: anika854 | http://www.recipeshubs.com/zarda/30453
