All Dishes

6329

Fish Halki

(Belarusian) (0 ) (1 )

Even though it’s hard to identify any traditional Belarusian snacks, you will find a rich assortment of snack types in Belaru. This is one of traditional dish of Belarusian.

01:57AM July 24, 2017 - by: anika854

Porra

(-Latin American-) (0 ) (1 )

Porras are a bigger version of Churros. There is more dough in the middle and they are fluffier and overall less crisp.

08:29AM September 24, 2021 - by: itisclaudio

Galbi

Barbecued ribs, Kalbi, 갈비

(Korean) (0 ) (1 )

Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that are made with marinated beef short ribs in a ganjang-based sauce. https://en.wikipedia.org/wiki/G…

04:11PM December 03, 2016 - by: eemia21

Maghrebi Mint Tea

Moroccan Tea, Touareg Tea, Sahrawi Mint T…

(Algerian) (Mauritanian) (Moroccan) (Tunisian) (0 ) (1 )

Maghrebi Mint Tea is a green tea prepared with spearmint leaves and sugar, traditional to the Greater Maghreb region.

12:34PM April 08, 2018 - by: itisclaudio

Raging Bitch Beer

Raging Bitch Belgian Style Ipa

(American) (0 ) (1 )

Raging Bitch is a "Belgian-Style IPA" style American beer with 8.30% alcohol by volume (ABV) and 60 IBU Brewed by "Flying Dog Brewery" Maryland, United States

11:50AM May 15, 2018 - by: ClaudioRoman

Mousse Au Chocolat

Chocolate Mousse

(French) (0 ) (1 )

Rich and creamy traditional French dessert made of chocolate, cream and eggs.

08:46PM March 27, 2017 - by: itisclaudio

Chirinabe

ちり鍋

(Japanese) (0 ) (1 )

A Japanese one-pot dish consisting of chunks of a firm-fleshed fish (like cod or sea bass), tofu and various vegetables. All ingredients are brought to the table raw along with a pot of simmering broth, which is placed …

07:29AM December 04, 2016 - by: eemia21

Pastrami On Rye

Hot Pastrami Sandwich

(American) (Jewish) (0 ) (2 )

Pastrami on rye is a classic sandwich made famous in the Jewish kosher delicatessens of New York City. It is prepared with pastrami, rye bread, spicy brown mustard. It is very delicious and is very healthy.

03:13AM September 25, 2020 - by: itisclaudio

Tuna Bifana

(Azorean) (0 ) (1 )

Tuna Bifana is an Azorean sandwich. It is made with tuna, hot pepper sauce, lemon juice, lime juice, buns, butter, white wine, It is similar to Portuguese Bifana, just the difference is Portuguese bifana contains pork. It is …

12:57AM July 05, 2020 - by: atasneem

Mollete

(Mexican) (0 ) (1 )

A traditional Mexican open sandwich with refried beans and melted cheese served with salsa. Perfect for breakfast, lunch, or as a tasty snack.

01:01PM July 15, 2018 - by: anika854

Mango Panna Cotta

(Italian) (0 ) (1 )

Mango Panna Cotta is an Italian dessert made with mango, milk, gelatin, cream, sugar. It is similar to Panna Cotta. The mango used in the dish really makes the dish even more delicious. It looks beautiful as well. …

12:31PM August 30, 2020 - by: atasneem

Morog Pulao

(Bangladeshi) (0 ) (1 )

Morog Pulao is a signature Bangladeshi Pilaf cooked with flavored rice and big chunks of Cock aka Morog aka Male Chicken.

06:58AM March 29, 2020 - by: atasneem

Baklava

(Azerbaijani) (0 ) (1 )

This is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.

05:12AM August 09, 2017 - by: anika854

Bhapa Doi

(Bangladeshi) (Indian) (0 ) (1 )

Bhapa Doi means steamed yoghurt in Bengali. Its texture is like cheesecake. It is made with greek yoghurt cheese, condensed milk, butter, cocoa powder, cardamom. This dish becomes more tasteful with a garnishing of almonds and pistachios. It …

02:21AM September 25, 2020 - by: atasneem

Corn Dog

(American) (0 ) (1 )

Corn Dog is a sausage (usually a hot dog) coated in a thick layer of cornmeal batter on a stick. The origin of this dish is United States. Corn dogs are often served as street food or as …

04:37AM March 03, 2017 - by: anika854

Bagel

beigel

(American) (Polish) (0 ) (1 )

Bread product, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy …

12:00AM September 29, 2014 - by: photofood

Camarones A La Diabla

(Mexican) (0 ) (1 )

Camarones a la Diabla are juicy, large shrimp covered in a bright red chile pepper sauce. It is prepared with shrimp, red chile pepper sauce, salt, pepper, olive oil, garlic.

02:13AM January 13, 2021 - by: atasneem

Litti

Litti Choka

(Indian) (Nepalese) (0 ) (1 )

It s a complete meal originated and popular in Indian state of Bihar and Nepalese state of Madhesh; is a dough ball made up of whole wheat flour and stuffed with Sattu (roasted chickpea flour) mixed with herbs …

12:49PM August 14, 2018 - by: itisclaudio

Sajta De Pollo

(Bolivian) (0 ) (2 )

Bolivian chicken stew

11:28AM February 07, 2018 - by: itisclaudio

Four Seasons Chicken Curry

(Indian) (0 ) (1 )

Four Seasons Chicken Curry is a type of Indian curry dish that has a hot, sweet, sour and fragrant flavor. Recipe: Heat the oil in a wok over medium heat, and cook the onion until lightly browned. Mix …

02:00PM November 21, 2016 - by: itisclaudio