pintonas (ripe sour oranges), sugar, molasses, water
Kosereva is a common "barreled" candy with a high protein content originally made in Paraguay, made with the hardened skin of the sour orange and cooked in black molasses, resulting in a bittersweet and acidic taste. It is the traditional dessert of Paraguay.
Created Aug. 18, 2020 by: atasneem
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