Kosereva

(Paraguayan)

pintonas (ripe sour oranges), sugar, molasses, water

Kosereva is a common "barreled" candy with a high protein content originally made in Paraguay, made with the hardened skin of the sour orange and cooked in black molasses, resulting in a bittersweet and acidic taste. It is the traditional dessert of Paraguay.

Created Aug. 18, 2020 by: atasneem


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Kosereva

Photo by: atasneem | https://www.youtube.com/watch?v=oisuiz_r7OE

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