All Dishes

6344

Pithivier

(French) (0 ) (1 )

Pithivier is a classic French savory pastry, with a distinctive round shape, enclosed pie usually made by baking two disks of puff pastry, with filling stuffed in between. The filling is always placed as a lump in the …

03:26PM September 17, 2018 - by: itisclaudio

Piti Soup

(Azerbaijani) (0 ) (1 )

Piti Soup is an Azerbaijani Cuisine. It is made with mutton and vegetables infused with saffron water to add flavor and color, all covered by a lump of fat, and cooked in a sealed crock.

03:45AM November 14, 2017 - by: anika854

Pitorro

(Puerto Rican) (0 ) (1 )

Pertorican moonshine

12:23PM January 18, 2017 - by: itisclaudio

Piyaz

(Turkish) (0 ) (2 )

This is a kind of Turkish salad or meze that is made from any kind of dry beans with onion, parsley and sumac. https://en.wikipedia.org/wiki/P…

04:10AM October 17, 2016 - by: asma

Pizza

(Italian) (0 ) (1 )

Yeasted flatbread generally topped with tomato sauce and cheese and baked in an oven. It is commonly topped with a selection of meats, vegetables and condiments. The term was first recorded in the 10th century, in a Latin …

09:20PM November 29, 2016 - by: itisclaudio

Pizza Dosa

Italian Dosa

(Indian) (0 ) (1 )

Pizza Dosa is a delicious fusion dish and a perfect snack item for kids!

02:03AM May 30, 2021 - by: geetakiduniya

Pizza Mcpuff

(American) (0 ) (1 )

Snacking was never so much fun with the handy Pizza McPuff. A crisp brown savoury dough with a generous helping of rich tomato sauce that is mixed with carrots, bell pepper, beans, onion, peas and gooey mozzarella. Just …

03:28PM September 17, 2018 - by: itisclaudio

Pizza Quattro Stagioni

(Italian) (0 ) (1 )

Pizza quattro stagioni is a variety of pizza in Italian cuisine that is prepared in four sections with diverse ingredients, with each section representing each season of the year. It is a very popular pizza in Italy, and …

03:38PM July 01, 2016 - by: asma

Pizza Vulkanen

Volcano Pizza, Swedish Volcano Pizza

(Swedish) (0 ) (1 )

Pizza Vulkanen is a visually impressive dish with extra everything – there are pockets of cheese and ham, salami, bacon, and beef tenderloin in a wide ring. Erupting from the center are french fries and a salad with …

05:15AM May 27, 2020 - by: atasneem

Pizzelle

(Italian) (0 ) (1 )

Pizzelle is a traditional Italian waffle cookie made from flour, eggs, sugar, butter or vegetable oil, and flavoring (usually anise or anisette, less commonly vanilla or lemon zest). Pizzelle can be hard and crisp or soft and chewy …

01:35AM May 26, 2017 - by: anika854

Pkhali

(Georgian) (0 ) (1 )

Pkhali is a Typical Georgian dishes made with spinach paste with nuts

03:13AM July 18, 2017 - by: anika854

Plăcintă

(Moldovan) (Romanian) (0 ) (1 )

Placinta is a Romanian and Moldovan traditional pastry resembling a thin, small round or square-shaped cake, usually filled with a soft cheese such as Urdă or apples.

01:09PM February 15, 2018 - by: itisclaudio

Plain Rice

(Bangladeshi) (0 ) (1 )

Plain rice is the main food in Bangladesh. All kind of people in Bangladesh has this in lunch and dinner with curry, different kind of vegetables, fish. There is a famous proverb in Bangladesh 'rice and fish makes …

07:04AM March 29, 2020 - by: atasneem

Plain Toast And Butter

(American) (0 ) (1 )

It is one of the simplest options for breakfast America.

03:29PM September 17, 2018 - by: itisclaudio

Plantain Chips

(Nigerian) (0 ) (1 )

Plantain Chips is a crunchy street snack in Nigeria. They are made either with ripe or unripe plantain or banana. These chips taste delicious.

04:00AM June 19, 2020 - by: atasneem

Pla Nueng Manao

(Thai) (0 ) (1 )

Steamed fish which is drenched in a spicy garlic, chilli, chicken stock and lime juice dressing. https://en.wikipedia.org/wiki/F…

09:05AM July 30, 2016 - by: asma

Pla Pao

ปลาเผา

(Thai) (0 ) (1 )

One of the common way to eat whole grilled fish in Thailand. The fish is stuffed with fragrant herbs and a thick layer of salt crust covers the whole fish so the flesh inside keeps moist and succulent …

04:34PM June 15, 2016 - by: itisclaudio

Platáno Frito

(Costa Rican) (0 ) (1 )

Platáno Frito is a simple side dish made by frying ripe plantains in oil until they are golden brown. The dish is often served for lunch, accompanying numerous main dishes, often along with cooked rice. The plantains can …

02:10AM November 06, 2020 - by: itisclaudio

Plátanos En Tentación

Banana In Temptation, Caramelized Sweet Y…

(Panamanian) (0 ) (1 )

Platanos En Tentacion is a popular side dish in Panama, present on every party and holiday table made with plantains, sugar, cinnamon, vanilla extract, salt, butter.

01:29AM April 23, 2017 - by: itisclaudio

Plateada Con Jugo

(Chilean) (0 ) (3 )

Chilean version of pot roast. Plateada, literally “silver plated,” is a cut of beef, uncommon in English speaking countries where it is called “rib cap.” It is a flat muscle (the Spinalis dorsi if you really want to …

10:33PM January 11, 2016 - by: itisclaudio