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Pizza Quattro Stagioni
(Italian)
artichokes, tomatoes, mushrooms, ham
Pizza quattro stagioni is a variety of pizza in Italian cuisine that is prepared in four sections with diverse ingredients, with each section representing each season of the year. It is a very popular pizza in Italy, and has been described as a "classic", "famous" and "renowned" Italian pizza. https://en.wikipedia.org/wiki/P…
Created July 1, 2016 by: asma
Related: 4 of 4
(Italian-American)
New York-style pizza is characterized by large hand-tossed thin-crust pies, often sold in wide slices to-go. Distinguished by being light …
Pizza Margherita
(Italian)
It is made with tomatoes and in some cases with Mozzarella cheese. It must be made with San Marzano tomatoes, …
Seafood Pizza
Ai frutti di Mare
(Italian)
Seafood pizza is pizza prepared with seafood as a primary ingredient. Many types of seafood ingredients in fresh, frozen or …
Lists including this dish: 1 of 1
Italian Food You Should Try When You Visit 6
(Italian)
by anika854 (0 ) Public: Users can add dishes
It’s hard to speak about Italian food, it’s better to enjoy it. The traditional colors of Italian cuisine – red, …
