All Dishes

6361

Phaphatha

Diphaphatha

(Botswanian) (0 ) (1 )

Phaphatha is a circular, flattened dumpling from Botswana, consisting of flour and yeast. It is cooked without water, often in a frying pan. Due to its large size, the bread is usually used as an accompaniment to big …

06:46AM October 18, 2020 - by: itisclaudio

Pharsi

(Nepalese) (0 ) (1 )

Pharsi is a pumpkin or squash Nepalise curry stew

05:15PM January 20, 2021 - by: itisclaudio

Phat Phrik Khing

Pad Prik King, ไก่ผัดพริกขิง

(Thai) (0 ) (1 )

Phat phrik khing or pad prik king is a type of dry Thai curry made by Stir-Frying Red Curry, any type of protein and Long Beans.

10:17AM September 17, 2020 - by: itisclaudio

Phat Si-Io

(Thai) (0 ) (1 )

Usually wide rice noodles fried with chicken or pork, and soy sauce.

10:36AM July 28, 2016 - by: asma

Philadelphia Pepper Pot

Pepper Pot

(American) (0 ) (1 )

Pepper Pot is a thick stew of beef tripe, vegetables, pepper and other seasonings. The origins of the stew are steeped in legend, with one story attributing the dish to Christopher Ludwick, baker general of the Continental Army …

04:27PM February 10, 2017 - by: eemia21

Philadelphia Roll Sushi

(Japanese) (Japanese Sushi) (0 ) (2 )

A Philadelphia roll is a Maki-zushi Also classified as a Kawarizushi type of sushi generally made with smoked salmon, cream cheese, and cucumber. It can also include other ingredients, such as avocado, onion, and sesame seed. The name …

10:06AM March 19, 2020 - by: itisclaudio

Philly Cheese Steak

Cheesesteak, Philadelphia Cheesesteak, Ph…

(American) (0 ) (1 )

American sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll.

03:12PM May 10, 2018 - by: itisclaudio

Phở

(Vietnamese) (0 ) (2 )

Pho is a Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles called bánh ph?, a few herbs, and meat. Pho is a popular street food in Vietnam and the specialty of a number of restaurant chains around …

11:01AM March 22, 2020 - by: itisclaudio

Pho Bò

(Vietnamese) (0 ) (1 )

With a couple of exceptions, the beef used in pho bo soup is medium rare, and it continues to cook in the soup broth. Your beef choices are bo chin, which is sliced well-done steak; bo tai, sliced …

03:22PM December 12, 2018 - by: itisclaudio

Phor

(Lao) (0 ) (1 )

This noodle soup is a variant of the Vietnamese soup. It is one of the most common soup dishes to find in the country.

04:35AM June 29, 2017 - by: anika854

Piadina

Piada

(Italian) (0 ) (1 )

Piadina is a thin Italian flatbread, typically prepared in the Romagna region. It is usually made with white flour, lard or olive oil, salt and water.

04:02PM August 14, 2018 - by: itisclaudio

Piaparan Chicken

(Filipino) (0 ) (2 )

Piaparan Chicken is a traditional Filipino dish originating from the southern Philippines, particularly in the Mindanao region. The dish typically consists of: - Chicken cooked in a flavorful mixture of spices, herbs, and coconut milk - Aromatics like …

09:03AM November 24, 2016 - by: itisclaudio

Piaya

piyaya

(Filipino) (0 ) (1 )

Piaya is a flatbread filled with refined to unrefined brown sugar with a strong molasses content and flavor from the Philippines especially common in Negros Occidental where it originated.

01:51PM December 03, 2016 - by: eemia21

Picada

(Catalan) (Spanish) (0 ) (1 )

Picada is one of the characteristic sauces and culinary techniques essential to Spanish cuisine. The technique is typically found in the Spanish region of Catalonia and Valencia and subsequently Catalan cuisine and Valencian cuisine. It is not an …

01:09AM November 06, 2020 - by: itisclaudio

Picada

Fritanga

(Colombian) (0 ) (2 )

Picada is a traditional Colombian dish where a variety of grilled or fried meat and vegetables are served on a large platter. The dish is usually prepared on Sundays for family and friends or at various special occasions …

07:55PM October 13, 2015 - by: itisclaudio

Picadillo

(Mexican) (0 ) (1 )

Picadillo is a traditional Mexican dish made by stewing ground beef with chopped vegetables and spices.

12:28PM February 27, 2019 - by: itisclaudio

Picadillo

picadillo de res

(Cuban) (0 ) (2 )

Picadillo is a traditional Cuban dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers. In a medium-size frying pan, brown the ground beef with a dash of cumin …

12:23PM February 27, 2019 - by: itisclaudio

Picadillo De Papa

(Costa Rican) (0 ) (1 )

Picadillo de papa is a savoury Costa Rican dish consisting of picadillo potatoes, chopped bell peppers, onions, and ground beef. The dish is traditionally served with tortillas and rice, and it is customary to consume it by filling …

02:03AM November 06, 2020 - by: atasneem

Picante De Carne

(Peruvian) (0 ) (2 )

Picante De Carne is a comforting Peruvian dish. It is similar to a stew.

10:08AM October 19, 2017 - by: itisclaudio

Picante De Cuy

Guinea Pig In Chile Sauce

(Peruvian) (0 ) (1 )

Picante de cuy (guinea pig in chile sauce) is a traditional Andean dish in Peru. The guinea pig is seasoned, seared then cooked with potatoes and chili sauce. Cuy or guinea pig, has been an important staple of …

09:03PM November 03, 2020 - by: itisclaudio