All Dishes

6344

Pâté

(French) (0 ) (1 )

Pâté is a paste, pie or loaf consisting of a forcemeat that at least contains liver. Common additions include ground meat from pork, poultry, fish or beef, fat, vegetables, herbs, spices and either wine or brandy. Wikipedia

01:08PM December 15, 2020 - by: itisclaudio

Pâté En Croûte

Pâté Croûte

(Belgian) (English) (French) (0 ) (1 )

Pâté en croûte is a pâté that is baked in pastry (generally savory), and the pastry is eaten. The pastry ranges from shortcrust and puff to hot-water pastry (which is popular in the UK), which result in a …

01:42PM December 15, 2020 - by: itisclaudio

Pater

chicken beef Rice Toppings

(Filipino) (0 ) (1 )

Rice meal with shredded chicken or beef. The rice is usually yellow with dulaw or turmeric that smells so good and tasty.

09:14AM November 24, 2016 - by: eemia21

Pâte Sucrée

(French) (0 ) (1 )

This sweet, crumbly French pastry is an ideal crust for classic French dessert tarts. Fruit tarts, in particular, are popular in Morocco, and often include a layer of creme patisserie, or pastry cream.

01:55PM February 09, 2018 - by: itisclaudio

Patishapta Pitha

(Bangladeshi) (0 ) (1 )

Patishapta is a popular Bengali dessert. It is one kind of pancakes made with refined flour, rice flour and semolina stuffed with a delicious kheer.

05:14AM April 28, 2020 - by: atasneem

Patita Con Mani

(Peruvian) (0 ) (1 )

Patita Con Mani is a stew made with cow feet, peanuts, potatoes and spices.

12:39PM October 20, 2017 - by: itisclaudio

Patka S Mlincima

(Croatian) (0 ) (1 )

Patka s mlincima is a speciality originating from the northern parts of Croatia, especially the regions of Zagorje and Međimurje. Main components of the dish are a whole duck and mlinci – a traditional pasta variety made with …

04:01AM November 02, 2020 - by: atasneem

Patla Khichuri

Norom Khichuri, Laytka Khichuri

(Bangladeshi) (0 ) (1 )

Patla khichuri is a traditional Bengali dish made of Rice and Lentil. It is a semi-liquid dish combine with potatoes or any seasonal vegetables. The local people made this dish on a rainy day of monsoon or in …

06:50AM March 29, 2020 - by: atasneem

Patlican Kebabi

islim kebabi

(Turkish) (0 ) (1 )

This is an eggplant and meat stew from the Turkish cuisine. It is made with veal or mutton. The aubergines are first sliced and fried in oil. The meat is sauteed separately. Then the meat pieces are wrapped …

05:50AM October 17, 2016 - by: asma

Pato No Tucupi

(Brazilian) (0 ) (1 )

This is a delicious native soup and a traditional Brazilian recipe. This food dish consists of a duck, garlic, jambu herb and the juice of both lemons and manioc roots. If you visit Brazil, Pato no tacupi is …

12:06AM October 23, 2017 - by: anika854

Pav Bhaji

Bhaji-pav

(Indian) (0 ) (1 )

Pav Bhaji is a fast food dish from Maharashtra, consisting of a thick vegetable curry usually prepared in butter and served with a soft bread roll.The dish originated in the 1850s as a fast lunchtime dish for textile …

10:22PM January 05, 2018 - by: itisclaudio

Pave

(Brazilian) (0 ) (1 )

Pave is a Brazilian dessert that resembles a tiramisu, but oh so much better! They are wonderful no-bake layered desserts, usually made with a combination of cookies or biscuits and different creams and fruits or chocolate.

04:56AM September 26, 2017 - by: anika854

Pavlova

(European) (Russian) (0 ) (1 )

Pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It has a crisp crust and soft, light inside, usually topped with fruit and whipped cream.

04:21AM February 23, 2017 - by: itisclaudio

Pavo Al Horno

(-Latin American-) (Peruvian) (0 ) (1 )

Pavo al horno is simply a whole turkey that has been seasoned, stuffed, and roasted in the oven. It is served in big celebrations like Christmas eve dinner and New Years eve dinner.

03:46PM June 29, 2020 - by: itisclaudio

Pavochon

(Puerto Rican) (0 ) (1 )

Pavochon is a Puerto Rican dish made of seasoned turkey cooked with roasted pork served for Thanksgiving. Pavochon is a made up word that comes from two words: pavo = turkey and lechon = roasted pork.

09:20AM May 28, 2020 - by: itisclaudio

Paya

Siri Paya

(Bangladeshi) (Indian) (Pakistani) (0 ) (1 )

Paya is a traditional food from the Indian subcontinent. It is also served at various festivals and treated to special guests and people who get together. Paaya means Legs in Hindi and Urdu. The main ingredients of the …

01:11PM March 31, 2018 - by: anika854

Pea And Ham Soup

(Australian) (British) (0 ) (1 )

The perfect hearty winter meal that arguably has British, Australia origins, pea and ham soup is a simple offering that has been served up in farmhouse kitchens for decades. Add sliced frankfurters or smoked sausage to make it …

10:46AM July 21, 2018 - by: anika854

Peach Melba

(French) (0 ) (1 )

Peach Melba is a dessert of peaches and raspberry sauce with vanilla ice cream. Other versions substitute pears, apricots, or strawberries instead of peaches or use raspberry sauce or melted redcurrant jelly instead of raspberry purée. The original …

03:41AM May 01, 2020 - by: atasneem

Peanut And Squash Stew

(Crap) (0 ) (1 )

Peanut and Squash Stew is a Chadian food. Cubed squash and onions are fried with spices, then combined with water to make a broth. When the squash becomes tender, salt, sugar, and coarsely chopped peanuts are added for …

03:43AM November 02, 2020 - by: atasneem

Peanut Butter

(-Worldwide-) (0 ) (1 )

Peanut butter is the most famous meal during breakfast. People usually have peanut butter with their bread. Many people buy it from stores. But Peanut butter can be made easily at home. It tastes delicious. The main ingredients …

02:08PM August 16, 2020 - by: atasneem