All Dishes

6344

Linguine With White Clam Sauce

Linguine Con Salsa Alle Vongole

(Italian) (0 ) (2 )

Clam sauces vary, but the best examples of this dish come in a garlic and oil sauce and use whole clams.

12:00AM May 18, 2015 - by: itisclaudio

Linzer Torte

(Austrian) (0 ) (1 )

The Linzer Torte is a traditional Austrian pastry, a form of shortcake topped with fruit preserves and sliced nuts with a lattice design on top. It is named after the city of Linz, Austria. Linzer torte is a …

04:47AM May 03, 2020 - by: atasneem

Lion King Sushi Roll

Lion King Roll

(Japanese) (Japanese Sushi) (0 ) (1 )

One of popular sushi rolls. The dish is made from seasoned sushi rice, salmon, crab, and vegetables. Detailed recipe: https://howdaily.com/lion-king-…

10:14AM March 19, 2020 - by: itisclaudio

Lipie

(Romanian) (0 ) (1 )

Lipie is a kind of bread from traditional Romanian cuisine. Lipie is a round bread made with different wheat flour.

01:48PM February 17, 2018 - by: anika854

Liptau Spread

(Austrian) (0 ) (1 )

Liptau spread is one kind of spread from Austria. It is prepared with curd, butter, cream cheese, onion, red peppers, salt, pepper, paprika.

01:59AM December 20, 2020 - by: atasneem

Liquorice Stick Cocktail

Licorice Stick, Regaliz

(Azorean) (0 ) (1 )

Liquorice Stick or alternatively spelt Licorice Stick, also known as a "Regaliz", is a highball (cocktail) made of cola, anisette or absinthe, and black licorice as a garnish. It originated in Terceira Island, Azores, Portugal where it was …

02:09AM October 03, 2020 - by: atasneem

Litti

Litti Choka

(Indian) (Nepalese) (0 ) (1 )

It s a complete meal originated and popular in Indian state of Bihar and Nepalese state of Madhesh; is a dough ball made up of whole wheat flour and stuffed with Sattu (roasted chickpea flour) mixed with herbs …

12:49PM August 14, 2018 - by: itisclaudio

Livermush

(American) (0 ) (1 )

Livermush is a Southern United States food product composed of pig liver, head parts, and cornmeal. It is commonly spiced with pepper and sage.

10:41AM January 15, 2017 - by: anika854

Liver Pate

(Danish) (0 ) (1 )

Liver pate is a meat spread popular in northern and eastern Europe. Made from coarsely ground pork liver and lard,it is similar to certain types of French and Belgian pate.

12:22PM August 09, 2018 - by: anika854

Ljutenica

(Bulgarian) (Macedonian) (Serbian) (0 ) (1 )

Ljutenica is a spicy vegetable relish or chutney in Bulgarian, Macedonian and Serbian cuisines. It is made with peppers, carrots, eggplant, onion, garlic, black pepper, vegetable oil, sugar, and salt, and tomatoes.

03:16PM January 31, 2018 - by: anika854

Llajua

Llaajwa

(Bolivian) (0 ) (1 )

Llajua is a quick to make essential spicy Bolivian salsa. This famous spicy sauce features ground up tomato, onion and hot locoto, and Quillquiña (green similar to cilantro) making it a welcome addition to any Bolivian dish. Traditionally …

06:51PM May 02, 2020 - by: itisclaudio

Llapingacho

Yapingacho

(Ecuadorian) (0 ) (2 )

Llapingacho is a fried potato cake that originated in Ecuador. They are usually served with a peanut sauce. The dish is similar to Colombian arepas. The potato patties or thick pancakes are stuffed with cheese and cooked on …

03:37PM February 03, 2018 - by: itisclaudio

Llaucha

Llauch'a

(Bolivian) (0 ) (1 )

Llauchas are Bolivian empanadas where the filling is cheese and it is served normally for breakfast mostly in the streets of La Paz

10:20AM December 13, 2019 - by: itisclaudio

Lobak

(Malaysian) (0 ) (1 )

Lobak is a deep fried five-spice pork roll wrapped in beancurd sheet. It has a crunchy exterior with a soft and chewy filling. On the island of Penang, lobak is often made at home by the Straits Chinese …

09:10PM January 15, 2018 - by: itisclaudio

Lobiani

(Georgian) (0 ) (1 )

Lobiani is a traditional Georgian dish of bean-filled bread. The word "Lobiani" comes from the Georgian word for beans which is "Lobio". This "Lobio" or the kidney beans is the most important ingredient for making Lobiani.

04:39AM November 23, 2017 - by: anika854

Lobio

(Georgian) (0 ) (1 )

Lobio is a traditional Georgian very flavorful bean and 5 fragrant herbs salad, or side dish.

02:40AM July 18, 2017 - by: anika854

Lobscawsa

(Welsh) (0 ) (1 )

Lobscouse is a traditional Welsh recipe for a classic stew. The original recipe stems from the Norwegian Vikings who raided the Welsh coasts after the Roman occupation.

03:27AM November 15, 2017 - by: anika854

Lobster Medallion And Shrimp

(Japanese) (0 ) (1 )

Lobster Medallion & Shrimp lemon butter poached shrimp & broiled lobster with sweet corn, fingerling potato & French beans with sweet corn, fingerling potato, French beans

01:00AM February 06, 2015 - by: JoseNY

Lobster Newberg

Lobster Newburg

(American) (0 ) (1 )

Lobster Newberg is an American seafood dish made from lobster, butter, cream, cognac, sherry, eggs, and Cayenne pepper. The dish was invented by Ben Wenberg, a sea captain in the fruit trade. https://en.wikipedia.org/wiki/L…

02:35PM January 31, 2017 - by: eemia21

Lobster Roll

(American) (1 ) (4 )

"A traditional lobster roll is a sandwich filled with lobster meat soaked in butter and served on a steamed hot dog bun or similar roll, so that the opening is on the top rather than on the side." …

07:57PM September 26, 2015 - by: JoseNY