Veproknedlozelo (Czech)
roasting pork, garlic, ground caraway, lard, plain flour, rohliks, fresh yeast, sugar, coarse flour, salt, milk, milk, eggs, sauerkraut, onions, belly bacon, polohruba
Vepro Knedlo Zelo is a national dish of Czech. One of the most highly coveted dishes in the Czech Republic. Vepro-knedlo-zelo is shorthand for roast pork.
Modified Dec. 30, 2020
Created Nov. 13, 2018 by: itisclaudio
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